Chilled Thai Watermelon And Muskmelon Sesame Salad
Chilled Thai Watermelon And Muskmelon Sesame Salad

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chilled thai watermelon and muskmelon sesame salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

In the bottom of a large bowl, whisk together soy, peanut butter, vinegar, oil, sesame oil, and hot sauce. Add noodles and veggies and toss to combine the noodles and coat them evenly with sauce. Sprinkle scallions and sesame seeds throughout the salad.

Chilled Thai Watermelon And Muskmelon Sesame Salad is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chilled Thai Watermelon And Muskmelon Sesame Salad is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chilled thai watermelon and muskmelon sesame salad using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Chilled Thai Watermelon And Muskmelon Sesame Salad:
  1. Prepare 1 cup watermelon cubed
  2. Take 1 cup muskmelon cubed
  3. Make ready 1 tsp black sesame seeds
  4. Get 1 tsp white sesame seeds
  5. Prepare 2 tsp crushed peanuts
  6. Take Cucumber slices for garnish
  7. Prepare Coriander leaves for garnish

Instead let's talk about ways to make this heartier. Cooked Shrimp - if eating it cold, add cold shrimp. If eating it warmed, add sauteed shrimp (I'd go with sriracha spiced shrimp) Thai Cuisine Flavors. Thai cuisine is all about balance in sweet, salty, sour and spicy.

Instructions to make Chilled Thai Watermelon And Muskmelon Sesame Salad:
  1. Chill the watermelon and muskmelon in the refrigerator. Cut into bite sized cubes. Place them in a serving plate. Drizzle honey, sesame seeds and chillies over them. Top with crushed peanuts. Garnish with cucumber slices and coriander leaves. Enjoy chilled.

The sweet in the Thai Grilled Watermelon Salad comes naturally from the super sweet in season watermelon, The salty comes from the fish sauce, but if you do not have this ingredient or if you are going gluten free, just adjust your seasoning with salt and pepper. Toss the watermelon with the remaining dressing and spoon the watermelon over the rice and greens. Sprinkle the scallions, cilantro and peanuts over the watermelon. Garnish with fresh cracked pepper to taste. If desired, add grilled chicken, salmon or shrimp for an entrée salad.

So that is going to wrap it up for this special food chilled thai watermelon and muskmelon sesame salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!