Lettuce and Nori Seaweed Salad with Mentsuyu Sauce and Mayonnaise
Lettuce and Nori Seaweed Salad with Mentsuyu Sauce and Mayonnaise

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lettuce and nori seaweed salad with mentsuyu sauce and mayonnaise. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The Best Nori Salad Recipes on Yummly Hi guys! try this healthy snacks at home good for everyone. Fresh lettuce and add some veggies and fruits with mayonnaise and catsup. #healthysnacks.

Lettuce and Nori Seaweed Salad with Mentsuyu Sauce and Mayonnaise is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Lettuce and Nori Seaweed Salad with Mentsuyu Sauce and Mayonnaise is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook lettuce and nori seaweed salad with mentsuyu sauce and mayonnaise using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Lettuce and Nori Seaweed Salad with Mentsuyu Sauce and Mayonnaise:
  1. Take 1 medium colander full Lettuce (loose leaf)
  2. Take 1 Flavored nori seaweed
  3. Take 1 tbsp Mentsuyu (3x concentrated)
  4. Get 1/2 tbsp plus Mayonnaise

This is perfect for dipping cold Soba or Somen noodles This is a condensed form of sauce, so dilute with water before using. One part this sauce and two parts water is good as dipping sauce, but adjust. Soba Salad is becoming popular in Australia and 'Mentsuyu' is a noodle dipping sauce, however it is so versatile. It can be used as a seasoning sauce for salad I like it without 'Katsuobushi'.

Steps to make Lettuce and Nori Seaweed Salad with Mentsuyu Sauce and Mayonnaise:
  1. Wash a 20 cm colander or sieve full of lettuce, and dry well. Rip into easy to eat pieces and put in a bowl.
  2. Add the mentsuyu and mayonnaise and mix. Scatter nori seaweed just before eating, mix quickly and it's done.

I often mix Wakame seaweed with Spinach but Toa. Healthy and refreshing seaweed salad recipe. Served with cherry tomato over green leaf lettuce and drizzled with miso dressing, this vibrant salad The diversity of seaweeds is just as vast as the ocean. Some of the more familiar varieties include nori that is used for sushi and onigiri rice balls, kombu for. This Japanese seaweed salad combines savoury, refreshing, and spicy ingredients Try a different sort of green leaf salad with our seaweed salad recipe.

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