Fried rice with mango pickle
Fried rice with mango pickle

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried rice with mango pickle. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fried rice with mango pickle is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fried rice with mango pickle is something that I have loved my entire life. They are fine and they look fantastic.

Mango pickle rice is simple quick and tasty rice recipe made with cooked rice/ left over rice. To Start firstly prepare the mixture of rice and mango. Mango pickle fried rice very very tasty and easy.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried rice with mango pickle using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fried rice with mango pickle:
  1. Make ready Basmathi rice. 2 measuring cup
  2. Take Carrot. 1 no
  3. Get beans. 5no
  4. Get 1/4 cup green peace
  5. Prepare savola. 2 medium one
  6. Prepare capsicum small 1(remove seeds)
  7. Prepare egg 3 no
  8. Prepare vegetable oil or ghee 4 table spoon
  9. Get 1/2 teaspoon pepper
  10. Prepare 1/4 teaspoon garam masala
  11. Prepare lemon juice from 1/2 piece of lemon
  12. Get water. 3 measuring cup
  13. Make ready little coriander leaf and spring onion
  14. Prepare soya sauce for taste
  15. Take i(ingredients for mango pickle,)
  16. Take 2 raw mangoes cut into small pieces
  17. Take 2 tableoon kashmiri chilly powder
  18. Get garlic cloves 5 pieces
  19. Get piece ginger very small
  20. Get 1/4 teaspoon roasted fenugreek powder
  21. Make ready 1/4 teaspoon Asafoitida powder
  22. Make ready 2 tablespoon vegetable oil
  23. Prepare 1/4 teaspoon mustard

Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil. In India, pickles are relished as a side in every meal. Cut mango in half and scoop out insides using a glass. Cut into small cubes, set aside.

Steps to make Fried rice with mango pickle:
  1. Cook rice by adding the given 3 cups of water (double the measurement of rice) add salt for taste then close the lid add lemon juice after boiling then open lid stir at intervals keep the flame in sim till it becomes dry keep it there
  2. Cut beans and carrot into small square pieces cook it with soaked green piece by adding little salt
  3. Slice the savolas for frying Add the given oil or ghee into a hot pan fry the savola till it becomes crispy separate it from the pan then add the cooked vegetables in that same pan and stir it by adding the pepper and garam masala in sim flame then off the stove and add this into the cooked rice
  4. Finely beat the three eggs and then chopped it in a hot pan in sim flame add this into cooked rice add coriander leaf spring onion and the fried onion then add soya sauce mix it nicely and keep it closed few minutes
  5. We can add chopped meat or prawns or any non veg to the rice as you like that will make the rice more tasty
  6. Put some vegetable oil on a hot pan add mustard seeds it brokes then add garlic make flame sim add pinch of roasted fenugreek powder chilly powder then off stove stir few minutes add 3or 4 tablespoon of waterthen on stove allow to become a paste add mango then off stove add asafoitida powder curryleaves then needed salt mix well pickle ready to taste
  7. We are not adding any preservatives so if we are not taking daily keep it in refrigerator

In a medium saucepan, bring the water to a boil over medium heat. Transfer the rice into a mixing bowl. Pour the coconut cream mix over the sticky rice and let it absorb completely. Mango pickle recipe, avakai, is a traditional Andhra pickle made with raw mango. Every Telugu home takes pride in making avakaya.

So that’s going to wrap it up with this exceptional food fried rice with mango pickle recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!