Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, okonomiyaki (japanese savoury pancake) with tofu. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Okonomiyaki (Japanese Savoury Pancake) with Tofu is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Okonomiyaki (Japanese Savoury Pancake) with Tofu is something that I’ve loved my entire life.
Okonomiyaki is the famous Japanese savory pancake that is usually cooked at the dining table so you can customize it to your taste. My children loved okonomiyaki growing up - actually, they still love it just as much! Okonomiyaki (お好み焼き) is a Japanese street food which is very popular among Western visitors who often try it for the first time in Japan.
To begin with this particular recipe, we must first prepare a few ingredients. You can have okonomiyaki (japanese savoury pancake) with tofu using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Okonomiyaki (Japanese Savoury Pancake) with Tofu:
- Get 1 block Firm tofu
- Get 1/4 Cabbage (small)
- Make ready 1 Egg
- Make ready 4 tbsp Flour
- Get 1 tsp Dashi stock granules
- Take 1 tsp Soy sauce
- Get 2 tbsp Hijiki seaweed
- Make ready 1 Mayonnaise, okonomiyaki sauce, bonito flakes
- Get 1 Olive oil
Okonomiyaki is a Japanese savoury pancake. It differs by region and this authentic recipe is the well known and mouth-watering Osaka okonomiyaki. Follow this easy savoury pancake recipe and also make your own okonomiyaki sauce, or simply purchase it from a local store. A healthy meal with simple vegetarian or vegan options.
Steps to make Okonomiyaki (Japanese Savoury Pancake) with Tofu:
- Drain tofu well. Chop cabbage finely and reconstitute dried hijiki with water.
- Put the cabbage, egg, flour, soy sauce, and hijiki in a bow. Add the tofu, breaking it apart with your hands. Mix well.
- Heat olive oil in a pan and pour in some of the mixture from Step 2. Cook both sides until golden brown.
- Serve on a plate and squeeze mayonnaise and okonomiyaki sauce on top of it. Sprinkle bonito flakes on top to finish!
Pour the Okonomiyaki batter into a round pancake shape in the center of the pan. Okonomiyaki is a Japanese pancake with various ingredients. It's a very popular food in Japan especially Kansai or Hiroshima area. That is liked by everyone from children to adults. I love Okonomiyaki, too and I sometimes make for lunch.
So that is going to wrap it up with this exceptional food okonomiyaki (japanese savoury pancake) with tofu recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
