Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, grilled chicken brunch. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Please come and join to my show tonight Watch this video in how I cook this grilled chicken No copyright intended. Majestic brunch is the perfect way to start, or end, your weekend. Mixed greens, grilled chicken, avocado, egg, red onion, bacon, tomato, bleu cheese crumbles, ranch dressing.
Grilled Chicken Brunch is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Grilled Chicken Brunch is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook grilled chicken brunch using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Grilled Chicken Brunch:
- Prepare 1 large sweet potato
- Get 3-4 Chicken boneless breast fillets
- Make ready 1 tsp turmeric powder
- Make ready 1 tsp red chilli powder/ pakrika
- Prepare 1 tsp all spice powder
- Make ready as needed Salt
- Take 1 tsp crushed black pepper
- Make ready 1 tbsp olive oil
- Get 1.5 tsp ginger-garlic paste
- Prepare Juice of half lemon
- Take 100 gm salad leaves of your choice
- Prepare 1 small avocado sliced lengthwise
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Steps to make Grilled Chicken Brunch:
- Boil/pressure cook the sweet potato.Deskin,mash well and keep aside to cool a bit
- Make fork marks/slight cuts with a sharp knife on the chicken fillets
- Keep the dry spices ready to be used on a plate or a flat surface
- Add oil and ginger garlic paste to the dry spices and blend well
- Gently coat both sides of the chicken fillets with the spice mix and keep covered for at least 5-7 minutes (you can use a combination of spices you desire, but remember to use a dash of oil to mix them and marinate)
- Meanwhile start the oven in grill mode
- After marination, place the chicken fillets on the grill rack and grill for around 4-5 minutes on each side(or for more time, depending upon the grill you use)
- Keep the fillets in the oven after switching off the oven to keep them warm
- Before plating, take the chicken off the grill (it should be smelling great!)add a dash of fresh lemon juice over the fillets
- Add a pinch of salt to the mashed sweet potato and mix well(microwave the mashed potato for a minute,if you like it warm before plating)
- To serve, place a generous scoop of mashed sweet potato in the center and arrange the chicken fillets around serve accompanied with avocado, lemon and salad of your choice (plate the way you wish, the chicken will be yummy in any case!)
- Tip: sautéing the chicken or baking them are also the options for this recipe
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So that’s going to wrap it up with this exceptional food grilled chicken brunch recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!