5-Minute Diet-Friendly Tofu Rice Bowl
5-Minute Diet-Friendly Tofu Rice Bowl

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, 5-minute diet-friendly tofu rice bowl. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

5-Minute Diet-Friendly Tofu Rice Bowl is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. 5-Minute Diet-Friendly Tofu Rice Bowl is something that I’ve loved my entire life. They are fine and they look wonderful.

These delicious and healthy Sriracha Baked Tofu Brown Rice Bowls are a vegan take on Poke bowls. They're easy to make, customizable with your favourite whole grain and veggie swaps and the ingredients can be made ahead of time if you have a busy week ahead. I love tofu but a lot of people don't know how to cook with it.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook 5-minute diet-friendly tofu rice bowl using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 5-Minute Diet-Friendly Tofu Rice Bowl:
  1. Get 150 grams Tofu
  2. Make ready 1 Egg
  3. Take 1 Shredded nori seaweed
  4. Prepare 100 ml ★Water
  5. Get 30 ml ★Mentsuyu (3x concentrate)
  6. Make ready 150 grams Plain cooked rice

Tofu replaces eggs for a protein-rich (and vegan) fried rice recipe. My version takes a couple more minutes because it includes onions, which isn't necessarily normally found in fried rice, but I love the flavor it lends to the tofu. Vegan Poke Bowl (aka Tofu Poke Bowl) features tender tofu and onions marinated in a delicious ginger-soy sauce and paired with rice, red cabbage I'm in love with this vegan poke bowl recipe with tofu, it's quick, easy and completely addicting! As you probably know, poke is traditionally made with.

Steps to make 5-Minute Diet-Friendly Tofu Rice Bowl:
  1. I used one pack of tofu from a three-pack.
  2. Put the ★ ingredients into a frying pan and bring to a boil. Use a spoon to carefully add the tofu.
  3. Once it boils, add the egg and cook until it's done to your liking, then turn off the heat. Serve over rice with the liquid poured on top.
  4. Garnish with a generous amount of thinly cut nori strips.

Topping these bowls with prebaked tofu also cuts down on the time it takes to make this quick meal-prep lunch. Transfer the rice from the pouches to a shallow bowl to cool. Mix up your midweek meals with this vegetarian Mexican brown rice and grilled tofu dinner - swap for chunks of chorizo to make it meaty. While the beans cook, put the tofu in a bowl and gently toss through the remaining oil, the paprika and some seasoning. This donburi (Japanese rice bowl) takes some chopping, but once the prep is done it comes Add the edamame and cook for an additional minute, allowing them to reheat and absorb the flavors in Cover the rice with the tofu and vegetables.

So that’s going to wrap it up with this exceptional food 5-minute diet-friendly tofu rice bowl recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!