Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, japanese hiroshima okonomiyaki pancake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. Hiroshima-yaki/ Japanese okonomiyaki making at Daichan 広島お好み焼き大ちゃん. Hiroshima-style Okonomiyaki is a Japanese savory pancake with cabbage, bean sprout, noodles, sliced pork belly and a fried egg, topped with savory sauce and Japanese mayo.
Japanese Hiroshima Okonomiyaki Pancake is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Japanese Hiroshima Okonomiyaki Pancake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook japanese hiroshima okonomiyaki pancake using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Japanese Hiroshima Okonomiyaki Pancake:
- Take 4 tablespoon flour
- Take 200 ml water
- Make ready much shredded cabbage
- Take Tempra flake, chopped Tempra or fried onion
- Take thinly sliced pork
- Make ready bonito flake
- Take 1-2 egg
- Get Chopped green onion
- Make ready Ramen noodle or Udon noodle or steamed Yakisoba noodle
- Prepare Nori
- Make ready okonomiyaki sauce or your favorite sauce
- Get mayonnaise
Early versions of okonomiyaki have So what the Japanese have to make use of what was available, which included vegetables and wheat flour. So they developed pancake and added. Okonomiyaki is a Japanese savory pancake. Hiroshima okonomiyaki includes vegetables, egg, meat, and is commonly served with a layer of noodles as well.
Instructions to make Japanese Hiroshima Okonomiyaki Pancake:
- Boil Ramen noodle. I use frozen Tempra so I chopped it small.
- I used two frying pan. First make thin crape and sprinkle bonito flake. Put much cabbage, spring onion, Tempra flakes (fried onion is also tasty) and sliced pork (you can put seafood on this steps). Besides start frying noodles in the other pan.
- Season noodle with Tonkatsu sauce or your favorite sauce. Pour crape batter on top.
- Using 2 spatulas turn Okonomiyaki over and cook for 5 minutes until crispy.
- When the okonomiyaki cooked, put it on the noodles using 2 spatulas.
- Crack egg on other pan and fry egg thinly. Then lift okonomiyaki and place it on egg while the egg is soft.
- Fry both side again until crispy.
- Sprinkle Tonkatsu sauce and mayonnaise, Nori or bonito flake.
- 😉 Today’s dinner 🇯🇵enjoy 👍If you have Hiroshima okonomiyaki sauce, it’s the best!
The noodle choices are soba, which refers to yakisoba or chuka style noodles, but not to be mistaken with buckwheat soba noodles which. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg Okonomiyaki is the famous Japanese savory pancake that is usually cooked at the dining table so Hiroshima is famous for the Hiroshima style okonomiyaki and, you often get oysters as one of the. Okonomiyaki (Japanese Pancake) Recipe : Japanese "as you like" pancakes are savoury cabbage pancakes topped with bacon and grilled until golden brown before being topped with a tasty sauce mayonnaise mayonnaise. aka Japanese Pancakes, aka Japanese Pizza! Okonomiyaki is a Japanese pancake stuffed with yummy goodness! 'Okonomi' means what you like and 'yaki' means grilled. The ingredients provided are the basic okonomiyaki recipe.
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