Boiled Chicken Breast
Boiled Chicken Breast

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, boiled chicken breast. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Boiling chicken breast is an easy way to add healthy protein to your meals. The key is to let the chicken breast boil for long enough that it cooks all the way through. The terms boiled chicken and poached chicken are interchangeable, they mean the same thing.

Boiled Chicken Breast is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Boiled Chicken Breast is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook boiled chicken breast using 15 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Boiled Chicken Breast:
  1. Make ready For the salted chicken style marinade (See Recipe ID: 1361151)
  2. Make ready 2 Chicken breasts
  3. Take 1 tbsp Sake
  4. Prepare 1 tsp Sugar
  5. Take 1/4 tsp Salt
  6. Make ready For the sauce
  7. Take 50 ml Water
  8. Prepare 100 ml Vinegar
  9. Make ready 2 tbsp Soy sauce
  10. Make ready 1 1/2 tbsp Mentsuyu (3x concentrate)
  11. Get 3 tbsp Sugar
  12. Take 1/2 tsp Grated ginger
  13. Get 1/4 tsp Grated garlic
  14. Prepare Sweet vinegar sauce
  15. Prepare 1 Katakuriko slurry

If you follow this method you should have tender, easy to pull apart chicken breast that. Boil your chicken in chicken broth is how to instantly up the flavor. Place your chicken breasts in a large pot with a tight-fitting lid and add enough liquid to cover the chicken. Now tell me, how long do you boil chicken breast for your favorite dishes with chicken breasts?

Steps to make Boiled Chicken Breast:
  1. How to make the marinade: Put the chicken breasts into a pot and add in the sake, sugar, and salt and let it marinade. Place the chicken breasts skin side down.
  2. Add in the simmering ingredients and cover with a lid.
  3. Simmer on medium heat for 6 minutes. Then remove the lid, flip the chicken breasts over and simmer for another 5 minutes.
  4. Flip the breasts again, cover with the lid again, and then simmer for 2 more minutes. Kill the heat and let it sit.
  5. Take out the breasts, and cut them into your desired thickness. If you cut it thinly, they will be quite tender.
  6. Bring the leftover sauce to a boil in the pot and add in the katakuriko slurry. Cook it down till it thickens, and then chill it.
  7. Take the chicken you cut up in Step 5, divide it into bento sized portions, place it on some plastic wrap, and then coat with the sweet vinegar sauce.
  8. Tightly close the plastic wrap and place it into a freezer bag and then place it in the freezer on its side. You can stand the bag up once it's frozen.
  9. You can use a heatproof container instead if you would like. Add in 1 portion and heat it up when you need it. This is easy.
  10. If you're going to be putting this in a bento, thaw it in the microwave and then heat it up, and put it in!
  11. The parts that overlap have the most difficulty in heating up when re-heating it, so simply just move it around so that it can heat up evenly.
  12. If there isn't enough sauce to coat the whole breast, simply lay it flat when you freeze it and then it will be easier to heat up.

Boneless Skinless Chicken Breasts Organic Chicken Broth I use boiled chicken breast for chicken salad with fruit slivered almonds, graped red or green. Boiled chicken breast can be served on its own or used in warm or cold salads, rice dishes like risotto or pasta recipes, as well as a number of other food items. This recipe explore how to boil chicken breast in a simple way while ensuring the flavors persist. Learn how to boil chicken in a few simple steps. If you have some extra raw chicken on hand you How to Boil Chicken Step-by-Step.

So that is going to wrap it up with this exceptional food boiled chicken breast recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!