Baked Beer Chicken
Baked Beer Chicken

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, baked beer chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Baked Beer Can Chicken. Reviews: Most Helpful. baking soda, salt, beer, oil, beer batter, pepper, flour, hot chili pepper. Baked beer chicken uses five or six cloves of garlic for additional flavor.

Baked Beer Chicken is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Baked Beer Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have baked beer chicken using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Beer Chicken:
  1. Get 12 oz Beer
  2. Prepare 3 Chicken Breasts
  3. Take 1 Salt
  4. Prepare 1 Pepper
  5. Prepare 1 Paprika
  6. Take 1 Onion powder
  7. Take 1 Basil
  8. Take 1 Oregano
  9. Make ready 1 Chopped dried onion
  10. Make ready 1 All spices above to taste

And no wonder - a perfect crunchy crust, exceedingly juicy and tender meat. Beer can chicken is not only a great way to cook a whole chicken on the grill, but it's also a lot of Sitting a whole chicken on top of an open beer can may seem a little bit weird, or even frivolous, but. Prop the chicken on the beer can. To remove the chicken from the beer can, first move the chicken still on the can to a clean cutting board.

Instructions to make Baked Beer Chicken:
  1. Spray bottom of baking dish with cooking spray.
  2. Preheat oven to 400°F.
  3. Place chicken breasts in dish, salt and pepper to taste.
  4. Combine spices and beer into a bowl.
  5. Use a basting brush to brush spice mixture onto chicken.
  6. Once chicken is covered, pour about 2 inches of the beer mix into the baking dish.
  7. Bake chicken for 30-35 mins or until chicken is white and juices are running clear.
  8. Enjoy! :)

This recipe always produce a juicy and tender chicken with a robust flavour. Serve for your next Sunday lunch. This Beer Can Chicken is incredibly delicious, juicy and moist. This chicken is perfectly seasoned with herbs and spices and baked to a crispy perfection. Beer Can Chicken is easy to make with a can (or two!) of your favorite brew and can be grilled (or baked)!

So that’s going to wrap this up for this special food baked beer chicken recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!