Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chinese fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
Chinese fried rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Chinese fried rice is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook chinese fried rice using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chinese fried rice:
- Prepare Rice Parboiled
- Take Oil
- Make ready Garlic
- Get Onions
- Make ready Curry powder
- Make ready Salt
- Take Green&Red pepper
- Make ready Green beans
- Make ready Eggs
- Prepare Soy sauce
- Take Chilli sauce optional
- Prepare Grilled pineapple optional
Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try.
Instructions to make Chinese fried rice:
- Procedure for Chinese fried rice - - •Parboil rice and rinse well till the water becomes clear and let drain - •Parboil the veggies(carrots and green beans)with salt (DONT LET IT COOK FULLY IT SHOULD STILL BE CRUNCHY) - •Whisk and fry eggs with little salt and scramble then set aside
- Heat oil in a pot and stir fry garlic and onions till the onions is soft then add parboiled veggies and stir fry a bit - •Add seasoning cubes, salt and curry and stir - •Add scrambled eggs, green and red pepper and rice - •Pour soy sauce. - •Stir for a few, drop and let simmer - •Add pineapple chunks if you like and serve
- IF YOU WANT TO ADD PINEAPPLE - •Rub your frying pan with little oil and grill both sides of your pineapple chunks till it’s a bit golden brown.
- Serve and enjoy
This restaurant-style Chinese Fried Rice recipe is the best ever! Keep reading to learn how to make homemade fried rice with this. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Chinese Egg Fried Rice (Yangzhou Fried Rice) China Sichuan Food.
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