Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy avocado natto pasta. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Avocado Natto Pasta is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Creamy Avocado Natto Pasta is something which I have loved my entire life.
Creamy avocado pasta is actually all about the creamy avocado sauce. Sure, there are some decisions to be made about which type of pasta to use, but by and large, the ingenious part of this dish is the sauce. By blitzing avocados with lemon juice, garlic, spinach, and some fresh basil, you can.
To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy avocado natto pasta using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy Avocado Natto Pasta:
- Prepare 200 grams Pasta
- Prepare 2 Avocado
- Prepare 1 pack Natto
- Prepare 1 bit less than 2 tablespoons Mentsuyu (3x concentrate)
- Get 4 tbsp Milk
- Get 1 bit less than 1 teaspoon Soy sauce
- Take 3 tbsp Mayonnaise
- Prepare 1 as much (to taste) Pepper
The avocado works wonderfully in this recipe to create a sauce so creamy. You won't believe how quick and easy this recipe is! Avocado pasta is quick, easy, and dairy-free. This creamy avocado pasta is healthy and so easy to make!
Steps to make Creamy Avocado Natto Pasta:
- Add salt to the boiling water as the package instructions specifies and cook the pasta.
- Dice the avocado.
- In a large bowl, mix the seasonings, add 2/3 of the avocado and roughly mash them up. Add the sauce that came with the natto.
- When the pasta is cooked, drain well in a colander, add to the bowl from Step 3 and mix well. Serve on a plate and top with the remaining avocado from Step 2 and the pasta is done!
This Creamy Avocado Pasta is super easy to make. When mashed up, avocado flesh takes on a lovely creamy texture, and mixed with the combination of lemon, salt and pepper it makes a simple but unique flavour. Look at the picture above and tell me that doesn't look awesome. Health Benefits - Creamy Avocado Pasta. This avocado pasta is out of this world!
So that’s going to wrap this up with this exceptional food creamy avocado natto pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
