Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, seafood platter. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Seafood platter is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Seafood platter is something that I have loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have seafood platter using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seafood platter:
- Get 4 half Morten bugs (can use 1 cooked crabs)
- Make ready 6 cooked king prawns
- Prepare 6 oysters
- Make ready 1 tub marinated mussels
- Make ready 150 g sashimi grade tuna
- Prepare 100 g sliced smoked salmon
- Get Tartare sauce
- Take Soya sauce
- Take Wasabi
- Get 1 whole lemon wedged
This recipe is good with or without rice. You can add sweet corn in this recipe. Seafood platter definition: a plate of assorted seafood , served in a restaurant Meaning, pronunciation, translations and examples. seafood platter in British English.
Instructions to make Seafood platter:
- Clean and prep seafood in cold iced salted water
- Arrange in platter, serve with a sparkling wine or dry white.
- You can watch how I made this on HOME COOKING COACH group on Facebook or YouTube channel
Check out our seafood platter selection for the very best in unique or custom, handmade Well you're in luck, because here they come. Remove all the grilled seafood to a large platter, then pour about half of the butter mixture over the top. Garnish the platter with the remaining herb mixture and serve with the grilled lemon halves. The seafood platter is a very healthy dish to serve. Its Japanese food and easy to make at home.
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