Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, a scrumptious open sandwich. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
A Scrumptious Open Sandwich is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. A Scrumptious Open Sandwich is something that I’ve loved my entire life. They are nice and they look fantastic.
Great for grab-and-go, these hearty sandwiches also make for a perfect excuse to chill during a weekend brunch get together. Sip that second cup of coffee, and chill while admiring the stunning achievement of a well-constructed breakfast sandwich. Here are some of our most popular versions.
To begin with this recipe, we have to first prepare a few components. You can cook a scrumptious open sandwich using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make A Scrumptious Open Sandwich:
- Get 1 slice Sliced bread
- Get 4 Prawns
- Make ready 1 to 2 leaves Lettuce
- Prepare 1/4 Celery
- Get 2 slice Tomato
- Take 1/4 Avocado
- Make ready 1 few drops for the bread Olive oil
- Get 1 few drops for the avocado Lemon juice
- Get 1/2 tbsp Soy sauce
- Get 1/2 tsp Olive oil
- Get 1/4 tsp Wasabi
- Take (Preparation for prawns)
- Prepare 1 tsp White wine
- Prepare 1 tsp Katakuriko
Making sandwiches for your picnic supports motor skills such as spreading / cutting. • Scrumptious sandwiches. This is simple and well known, it's probably the main way peanut butter is eaten. Still it's a healthy snack providing balanced protein. The open faced sandwich is derived from a completely different line than what we call a sandwich: "During the Middle Ages, thick slabs of coarse and usually stale bread, called "trenchers", were used as plates.
Steps to make A Scrumptious Open Sandwich:
- Peel the shells and tails and devein the prawns. Mix the prawns with the preparation ingredients and rinse.
- Bring some water (not listed in the ingredients) to a boil in a small sauce pan and poach the prawns for 2 to 3 minutes. Drain and rinse.
- Tear the lettuce and rinse. Pat dry with kitchen paper. Slice the celery diagonally (remove the fibre if necessary).
- Slice the tomato and avocado, and sprinkle lemon juice over the avocado. Combine in a small bowl.
- Toast the bread. Drizzle a few drops of olive oil over the bread after toasting.
- Place the lettuce → the celery → the tomato on top of 5. Put the prepared prawns in the centre and arrange the avocado around them. Drizzle over top and serve.
- If you are hungry, add another slice of bread to make a proper sandwich. It may be messy when you eat it, but have a try.
- Use bread of you choice. I used a slice from a normal loaf of bread but I like pain de campagne best for this open sandwich.
After a meal, the food-soaked trencher was fed to a dog or to beggars, or eaten by the diner. Press alt + / to open this menu. Recipes for Scrumptious Vietnamese Sandwiches-Open Faced and More" as Want to Read Cookbook for Banh Mi! The beloved Vietnamese sandwich known worldwide you are sure to love. The debut Banh Mi Sandwich cookbook from Ho Thi Trinh, Banh Mi Guidebook for Beginners is a.
So that is going to wrap it up with this exceptional food a scrumptious open sandwich recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
