Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sesame crusted seared ahi tuna salad. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
A sushi themed salad with seared sesame crusted ahi tuna and a wasabi vinaigrette. For the dressing I went with a wasabi vinaigrette that includes soy sauce both of which are commonly served with sushi. This sushi salad with seared ahi tuna really does remind you of eating sushi and it's a.
Sesame Crusted Seared Ahi Tuna Salad is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sesame Crusted Seared Ahi Tuna Salad is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have sesame crusted seared ahi tuna salad using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sesame Crusted Seared Ahi Tuna Salad:
- Make ready salad
- Make ready 4 cup black and white sesame seeds
- Take 4 each ahi tuna steaks
- Take 1/2 head nappa cabbage
- Get 2 bags Cole slaw mix
- Prepare 3/4 cup shredded carrots
- Prepare 2 each avocados
- Take 1 each English cucumber
- Make ready ponzu dressing
- Make ready 3 tbsp ginger grated
- Prepare 2 cup Light soy Sauce
- Get 4 tbsp sugar
- Take 2 tbsp kosher salt
- Take 3 tbsp Siracha hot sauce
- Take 1/2 cup mirin
- Take 1/3 cup lemon juice
- Make ready 1 1/2 cup sesame oil
You can find the recipe and steps to follow by clicking on the link. Nothing is easier and more delicious than sesame-crusted ahi tuna that has been lightly seared and served rare with Otherwise, you end up with the stuff they use for tuna fish salad. We enjoyed this meal of super fresh seared ahi tuna and all of the fixings. I could certainly go for this meal every week!
Steps to make Sesame Crusted Seared Ahi Tuna Salad:
- Make the dressing first just mix all the ingredients together and then add the oil slowly while whisking to combine let sit to marinate 15 min at least
- Now coat the tuna steaks with the sesame seeds set back into the fridge to let sit while you put the salad part together
- Julienne the nappa cabbage and mix it with the bags of Cole slaw mix cut cucumber into thin slices at a bias and slice the avocados nice and thin
- Now sear off the tuna to med rare like 3 minutes a side in a fry pan with a little bit of oil
- If dressing separated just whisk it and it will come back together then toss the dressing with the cabbage to your preference
- Put a nice mound of the salad in the middle of the plate slice the tuna and place around then the cucumbers top with avocado and carrots.
- Save the left over dressing in a container it holds for just about 2 weeks or longer in fridge
Piquant, pan seared sesame crusted Ahi tuna served over a bed of crisp zucchini noodles loaded with fresh veggies, bright herbs, and finished with a smooth Asian flavored dressing. Essentially, this Spicy Sesame Crusted Seared Tuna Salad is straight 💯 and BEGGING to be devoured. This recipe for ahi tuna salad is seared ahi on greens with cucumber and carrot noodles, bell peppers, avocado and wontons, tossed in sesame ginger dressing. I love a light and fresh salad such as cucumber tomato salad, Mediteranean farro salad or this delicious ahi tuna salad. Seared or raw tuna is one of my favorite fish to eat whether I'm having sushi, ceviche, poke bowls or salads like this.
So that’s going to wrap it up for this exceptional food sesame crusted seared ahi tuna salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
