Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy stir-fried zucchini with ponzu sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Healthy vegetables in a gingery teriyaki sauce that is perfect served over rice or quinoa! An easy homemade takeout recipe that is vegan and gluten-free friendly. Stir fry's are one of my favorite dinners to make.
Easy Stir-fried Zucchini with Ponzu Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Easy Stir-fried Zucchini with Ponzu Sauce is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have easy stir-fried zucchini with ponzu sauce using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Stir-fried Zucchini with Ponzu Sauce:
- Prepare 1 Zucchini
- Make ready 2 tbsp Ponzu
- Prepare 1 dash Olive oil
Though zucchini can be rather light on flavor, one way to amp it up is to add spicy sriracha hot sauce. I used zucchini and added lightly steamed brocolli. Quadrupled the sauce recipe and threw in a handful of chopped red pepper right before serving. Zucchini Recipe - How to Make Quick & Easy Zucchini Stir-Fry.
Steps to make Easy Stir-fried Zucchini with Ponzu Sauce:
- Grease your pan with olive oil and fry zucchini cut into 1 cm slices.
- Fry both sides of zucchini, then turn the heat to low. Add ponzu sauce and cook until the moisture evaporates.
- These are very refreshing so they're good to pack in lunchboxes.
Copycat Panda Express MUSHROOM CHICKEN Zucchini Stir Fry Recipe. Easy Stir-fried Zucchini NoodlesVinosity. hoisin sauce, vegetable oil, pepper, red bell pepper, garlic. with Spicy Ponzu Sauce. Turn off the heat and fluff with a fork. Enjoy this versatile sauce with Shabu Shabu, sashimi, grilled meats, salad, and more! You can add more katsuobushi for rich, smokey, umami-rich ponzu sauce.
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