Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, indochina rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Indochina rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Indochina rice is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have indochina rice using 29 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Indochina rice:
- Make ready 1 cup Basmati rice -
- Make ready For Chinese fried rice :
- Take 1/2 cup Carrots - chopped
- Prepare 1/2 cup Cabbage - shredded
- Get 1/2 cup Capsicum - chopped
- Prepare 1/4 cup Onions - chopped
- Get 1 tbsp Ginger garlic chillies - finely chopped/ grated
- Take 1 tsp Oil -
- Get to taste Salt
- Get 1 tbsp Soya sauce -
- Prepare 1/2 tsp Green chilli sauce -
- Make ready 1/2 tsp Red chilli sauce -
- Make ready 1 /2 tsp Vinegar -
- Make ready 1 tsp Spring garlic/ onion - for garnish
- Get For Indian flavour rice :
- Take 1 cup Boiled & cooked rice -
- Get 1/2 cup Fresh methi leaves -
- Get 1 tbsp Garlic and chillies - chopped / paste
- Make ready 1/2 cup Carrots - chopped
- Make ready 1/2 cup Capsicum - chopped
- Make ready 1/2 cup Mutter - boiled
- Take 1 cup Tomatoes - chopped
- Make ready 1/4 tsp Mustard seeds -
- Get to taste Salt
- Take 1/4 tsp Red mirchi powder -
- Prepare 1/4 tsp Haldi -
- Take 1/2 tsp Garam masala -
- Prepare 1 tbsp Oil -
- Prepare Spring/Green garlic for garnish
The term Indochina refers to the mainland region of Southeast Asia. Find indochina stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Sticky rice is described as the staple food of Laos.
Instructions to make Indochina rice:
- Cook rice by adding little salt and oil.
- Do not over cook rice. Each grain should be separate.
- Keep aside and let it cool.
- Now in a large wok heat oil and put ginger garlic chillies. Saute it.
- Then add onions carrots. Saute it for a minute.
- Add salt and all sauces and vinegar. Mix well.
- Now put flame on high and add capsicum and cabbage. Mix well. Dont cook just mix properly.
- Add rice and mix well.
- Garnish with spring garlic/ onions.
- Serve hot and enjoy with choice of ur accomplishments
- Fusion meal for two
- For Indian style : In a wok/Kadai heat oil.
- Add mustard seeds when crackle put garlic and green chillies. Saute it.
- Add chopped methi and cook for 2 mins. Add chopped vegetables.
- Cook and add chopped tomatoes. Mix well.
- Add salt red mirch powder haldi and garam masala. Mix well.
- Add boiled mutter and rice. Mix well and cook for a min
- Garnish with spring garlic. Serve hot with any curry and raita/ papad/ salad.
- Fusion meal for two
It's served in every meal in Laos, and it's so important to be able So, please wash your hand clearly before and after every meal. Contact Indochina Store on Messenger. * Indonchine Style's Alluring Imagery * Indo-Chic Style: The Art of Living with Passion * Indo-Chinoise: The Artistry of Indochina * Architectural Notebook. A traditional recipe for Nasi Goreng, Indonesian / Bali fried rice. Easy and fast to make, and no hunting down Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. Rice is of central importance in Chinese culture, particularly in the south (noodles are eaten more frequently in the north).
So that’s going to wrap it up for this special food indochina rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!