Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, bubur manado / tinutuan (in english & indonesian language). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tinutuan, also known as bubur manado or Manadonese porridge is a specialty of the Manado cuisine and a popular breakfast food in the city of Manado and the surrounding province of North Sulawesi, Indonesia. Tinutuan is originated in Manado, a city located in North Sulawesi island of Idonesia. Stir in the green leafy veggies and.
Bubur Manado / Tinutuan (in English & Indonesian language) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Bubur Manado / Tinutuan (in English & Indonesian language) is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have bubur manado / tinutuan (in english & indonesian language) using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bubur Manado / Tinutuan
(in English & Indonesian language):
- Make ready 1 bunch water spinach /kangkung
- Make ready 1 bunch spinach /bayam
- Make ready 1 can sweet corn /jagung manis kalengan
- Make ready 250 grams cassava /ubi kayu/ singkong
- Make ready 500 grams pumpkin /labu
- Make ready 2 sticks lemongrass /sereh
- Make ready 2 leaves turmeric /daun kunyit
- Get 1 bunch Basil /kemangi
- Prepare 100 grams rice /beras
- Prepare 1 tsp Salt /garam
- Take 2 litres water /air
- Get 6 pieces fried Tofu /tahu goreng
- Make ready 1 tsp fried garlic /bawang putih goreng
- Prepare 2 tablespoon fried red onions /bawang goreng
- Prepare 2 finely cut green onions /batang bawang yang sudah dipotong halus
- Take 6 pieces fried salted fish
- Take Hot chili sauce
This is very popular breakfast food in Постные Котлеты из Капусты, Очень Сочные и Вкусные In Indonesian & English (the English version is below the recipe written in Indonesian). Matikan api lalu aduk masuk kemangi. Sajikan dng ikan asin, tahu, perkedel jagung & sambal.
Instructions to make Bubur Manado / Tinutuan
(in English & Indonesian language):
- Wash all ingredients clean /cuci bersih semua bahan.
- Prepare pumpkin and cassava and cut into small pieces /siapkan labu dan singkong lalu potong kecil-kecil.
- Then water spinach and spinach are also cut into small sizes /juga kangkung dan bayam dipotong kecil-kecil.
- Prepare a medium sized pan, fill it with water then add pumpkin, cassava, rice, sweet corn, lemongrass and turmeric leaves. Cook for about 25 minutes or until everything is cooked /Siapkan panci ukuran sedang, isi dengan air lalu masukkan labu, singkong, beras, jagung manis, sereh dan daun kunyit. Masak selama kurang lebih 25 menit atau sampai semuanya matang.
- Before entering the vegetables, press-squeeze the pumpkin in the water until it looks yellow and thick /Sebelum memasukkan sayur, tekan-tekanlah labu agar hancur sampai airnya terlihat kuning dan kental.
- Add water spinach and spinach, mix well with other ingredients that have been cooked, then add the green onions, basil, fried garlic and salt. Mix everything well once again /Masukkan bayam dan kangkung, campur dengan baik bersama bahan lainnya yang sudah matang, lalu tambahkan daun bawang, kemangi, bawang putih goreng dan garam, campurkan semuanya dengan baik sekali lagi.
- Serve with fried tofu, fried salted fish and hot chili sauce /Sajikan bersama Tahu goreng, ikan asin goreng dan sambal pedas.
Tinutuan, also known as bubur manado or Manadonese porridge is a specialty of the Manado cuisine and a popular breakfast food in the city of Manado and the surrounding province of North Sulawesi, Indonesia. Tinutuan or bubur manado or Manadonese porridge is a rice porridge mixed with various vegetables such as spinach, kangkung, corn, pumpkin and sweet potato or cassava. The local government of Manado made tinutuan an official icon of the Manado city. Tinutuan is usually served as breakfast. tinotuan bubur-manado nutrition facts and nutritional information. Bubur manado atau Tinutuan yang disebut bubur sayur super enak dapat anda buat dengan mengikuti bahan pada resep bubur manado berikut ini!
So that’s going to wrap this up for this special food bubur manado / tinutuan (in english & indonesian language) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
