Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, barbecue bacon ranch chicken quesadillas. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
These Barbecue Bacon Chicken Quesadillas are my new favorite food. They are so easy to make, have few ingredients, and they taste absolutely amazing! These Barbecue Bacon Chicken Quesadillas are just what you need!
Barbecue bacon ranch chicken quesadillas is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Barbecue bacon ranch chicken quesadillas is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have barbecue bacon ranch chicken quesadillas using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Barbecue bacon ranch chicken quesadillas:
- Make ready 1 lb chicken breasts
- Take 1 tbsp onion powder
- Prepare 1 tbsp garlic powder
- Prepare 1 tbsp Adobo seasoning
- Make ready 2 tbsp salt
- Take 2 tbsp ground black pepper
- Take 1 cup barbecue sauce
- Make ready Bacon
- Prepare 1/2 cup ranch
- Make ready sour cream
- Make ready 2 cup Mexican style cheese
- Get 1 packages taco seasoning
- Get flour tortillas
Tips for Making Chicken, Bacon and Ranch Quesadillas: I like to use rotisserie chicken, but any leftover cooked chicken can be used, even fried chicken. The filling can be made up to a day or two in advance, making these quesadillas fabulously quick and easy to make. A pizza cutter is really great. Add the ranch seasoning and bacon pieces back to the cooked ground chicken.
Instructions to make Barbecue bacon ranch chicken quesadillas:
- Render your bacon. Once rendered to your liking drain on a paper towel and pour some of the bacon fat off leave a little in the pan to sautee your chicken.
- Pat dry chicken. And seasoning to your liking. Sautee in the Sam pan you cooked for bacon in. I say 5-7 minutes on each side.
- Take out the chicken to rest. I used breast and cooked them whole and chopped them after coming out of the pan. I took the flour tortillas placed a small amount of barbeque sauce on and spread it out chopped the chicken and added it to the tortilla with cheese mixture
- I Filled The Tortillas with Chicken rice cheese barbeque sauce small amount of ranch and sour cream.
- Fry each side at least 2-3 min on each side.
- End Result. I got carried away with plating lol. Mexican rice ball. Sour cream, barbecue sauce, and ranch
Stir well until no visible ranch seasoning remains. How to Make Chicken Bacon Ranch Quesadillas Recipe. While grilling, baking, or BOILING (my preferred method) your chicken until fully cooked, break out a frying pan and brown your bacon until golden brown and cooked, setting aside to cool. Prepare your ranch dressing (if you didn't purchase. Chicken Quesadilla with Ranch and Bacon is an easy meal that comes together quickly using rotisserie chicken and bottled ranch dressing.
So that’s going to wrap it up with this special food barbecue bacon ranch chicken quesadillas recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
