Asian Best Tasty

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, nasilemak with rendang and lemongrass friend chicken and sambal. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

To assemble Chicken Rendang fried egg or hard boiled egg (one per serving) cucumber, peeled, halved lengthwise and sliced crispy I too tried out LT I like the ikan bilis being grind up before adding into the sambal as this way I don't. Try our nasi lemak pandan with ayam rendang and sambal ikan. Yummy Nasi Lemak recipe for you to enjoy.

NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook nasilemak with rendang and lemongrass friend chicken and sambal using 32 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal:

1. Take For the rice :
2. Take 3-5 shallot (sliced)
3. Prepare 2 inch ginger (sliced)
4. Prepare 1 lemongrass (pounded)
5. Take 3 pandan leaves
6. Take 4 cups normal or basmati rice
7. Take if use basmati rice soak the rice for 30-45 mins
8. Take 3-4 cups coconut milk
9. Get 2 cups water
10. Take 1 stick cinammon
11. Take 2 star anise
12. Take Salt
13. Take For the lemongrass chicken marinade :
14. Take 2 lemongrass
15. Take 4 garlic
16. Make ready 1/2 inch ginger
17. Get 1 tbsp tumeric powder
18. Prepare 1 tsp sugar
19. Make ready 1 tsp salt
20. Prepare 1 tbsp ground coriander
21. Take 2 coriander root
22. Take 1 tsp ground cumin
23. Take pounded all the ingredients on top
24. Take 4 chicken legs
25. Make ready 1/4 cup coconul milk
26. Get 1 egg light beaten
27. Make ready 2 tbsp rice flour
28. Make ready For garnish :
29. Prepare Boiled egg
30. Get Fry peanut
31. Prepare Fry ikan bilis
32. Take Slices cucumber

So with its combination of carbohydrates, protein and minerals, the nasi lemak may be regarded as a well-balanced meal for the farmer and the fisherman. The Nasi Lemak is served hot with spicy Sambal (chili paste), fried anchovies, roasted Similar to the Nasi Lemak, Nasi Dagang's rice is steamed with coconut milk, served Each spoonful of nasi with a piece of chicken topped with a dash of soy sauce delivers a. We really like the chicken leg marinated with galangal, lemongrass and ginger. The chicken leg is first coated with tapioca flour before it is deep fried, resulting in a crispy skin with very moist and juicy meat.

Steps to make NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal:

1. For the rice :
2. Wash and soak the basmati rice for 30 to 45 mins then drain well.
3. Fry shallot just until fragrant then add ginger,lemongrass fry about 2 to 4 mins then add cinammon stick and star anise.
4. Saute just a while
5. Add the rice in and gentle mix them.make sure over low heat.
6. After mix the rice with the ingredients.
7. Transfer the rice in to rice cooker.
8. Add the coconut milk,water and pandan leaves
9. Add salt
10. Check the rice half way through and give a gentle mix with chopstick.
11. For the lemongrass chicken :
12. Rub the chicken with salt and wash clean
13. Dry the chicken using kitchen towel
14. Marinade the chicken with the paste
15. Add coconut milk,egg and rice flour
16. Marinade for 1 to 2 hours.Keep in refrigerator.
17. Then deep fry until the meat is cook.
18. For the rendang meat and sambal will be in different recipe page (^_^)*

However, the sambal chilli needs a little more punch. This chicken in spicy lemongrass sauce tastes so good it will knock your socks off. If you are not ready to commit to a rendang One of the dishes are usually meat, such as fried chicken, beef rendang/chicken rendang, or occasionally, ayam sambal goreng sereh. Tried the nasi lemak with rendang chicken from this place for the first time and it was absolutely delicious. Portions were mostly generous, well cooked, just a pity the rice was not enough to finish up the deliciousness of the sambal & rendang sauces.

So that is going to wrap this up for this exceptional food nasilemak with rendang and lemongrass friend chicken and sambal recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!