Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sambal fried rice. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Literally, there is nothing about nasi goreng that requires it to be That said, let's proceed to this sambal fried rice recipe. To make the spice base, we combined sambal. This Sambal Fried Rice kicks it up a notch.
Sambal fried rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Sambal fried rice is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have sambal fried rice using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sambal fried rice:
- Take 1/2 cup Petai (optional)
- Make ready 3/4 cup Cabbage (cut to small pieces)
- Take 1/2 cup Corn kernel
- Take 1/2 cup Carrot (cut to small pieces)
- Get 1/2 cup Green peas, or long bean
- Prepare 2 tbsp Sambal
- Make ready 2 cups Cooked rice
- Get Pinch Salt pepper and Seasoning
Pungent and deep, a sambal can be the only enrichment for a dish of rice or noodles; a few pats To demonstrate, I've added a recipe for stir-fried rice with egg—using any one of the sambals on hand. Sambal is a chilly based sause. It is found in many cuisine of many south east Asian countries including Singapore. Nasi goreng translates literally to 'fried rice; in Malay.
Steps to make Sambal fried rice:
- Cut all veggie into small pieces, you can adjust the amount of veggie to your preference.
- Cooked rice, I use left over from yesterday
- Heat up wok, fry petai first, then carrot and cabbage, lastly corn and green peas, until veggie a bit soft
- Move all veggie to the side, lower the heat, put sambal at the centre, slowly stir fry and heat up the sambal
- Add rice once sambal is heated up, turn to high heat, add seasoning (taste the food first). Stir fry until all ingredients are well mix.
A fried egg on the side makes nasi goreng A good sambal tumis (belachan chilli paste), kecap manis (thick sweet soy sauce), tomato paste. "chicken sambal fried rice. by Arthy from Sumanarthy's Kitchen. Fried rice with luncheon meat, prawn, bean, egg, spring onion and sambal. Meanwhile, for the sambal, grind all the ingredients except the palm oil in a mortar and pestle until a coarse paste forms. Sambal fried beancurd (tau kwa) is a wonderful dish to go with steamed rice. Once in a while, I like to go meatless, and this recipe is excellent for that because the beancurd provides all the protein you.
So that is going to wrap this up for this exceptional food sambal fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
