Four Treasure Sambal Mee Goreng /Spicy Noodle
Four Treasure Sambal Mee Goreng /Spicy Noodle

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, four treasure sambal mee goreng /spicy noodle. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Four Treasure Sambal Mee Goreng /Spicy Noodle is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Four Treasure Sambal Mee Goreng /Spicy Noodle is something that I’ve loved my entire life.

Quick Chinese Spicy Seafood Noodles 香辣炒面 Stir Fried Noodles Recipe. I love Roland's rendition of this seafood mee goreng. Personally I'm a big fan of mee goreng especially if the Refer to the ingredient list below or go to our webpage for easy reference: Get our Sambal Tumis full recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook four treasure sambal mee goreng /spicy noodle using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Four Treasure Sambal Mee Goreng /Spicy Noodle:
  1. Take 350 grams fresh yellow noodle
  2. Take 1 cup bean sprout
  3. Make ready 1 cup any stock or 1 small bottle of essence of chicken
  4. Make ready 1 tbsp light soy sauce
  5. Make ready 1/2 tbsp lime juice
  6. Prepare MEAT OPTION
  7. Make ready 1/2 cup slice up roasted pork
  8. Take 1/4 cup scallion
  9. Take 4 large prawn
  10. Make ready SPICY SAUCE ( SAMBAL SAUCE ) or any sambal oelek
  11. Prepare 2 tbsp spicy sauce(sambal sauce) or any sambal oelek
  12. Get 2 tbsp light soy sauce
  13. Take 1 tbsp brown sugar

Mee goreng is a popular fried noodle dish found in hawker centers throughout Singapore, Brunei, Indonesia and Malaysia. Add cooked noodles, tofu or tofu puffs and bok choy. Sambal Goreng is a protein rich spicy coconut vegetable dish which is commonly available in Malay Nasi Padang Stall. This is one of Javanese Malay's favourite dish.

Instructions to make Four Treasure Sambal Mee Goreng /Spicy Noodle:
  1. FOR THE SPICY SAUCE (SAMBAL SAUCE) PLEASE VIEW ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
  2. with oil saute with garlic and shallot till fragrant set aside
  3. Put 2 tbsp of sambal paste in pan with 1 tsp of oil with light soy sauce and brown sugar sautee till fragrant about half a minute then add in the large prawn - - https://cookpad.com/us/recipes/341844-spicy-shrimp-sambal-udang
  4. Add in the cooked roasted duck ,roasted pork and chinese bbq / char siew mix well then add fresh yellow noodle with stock mix well
  5. bring it to a simmer and add in the bean sprout and scallion continuely stir fry for another 2 minutes ,ladtly add additional lime juice / kalamansi juice or lemon juice stir fry then off heat
  6. BELOW ARE FEW SPICY SAUCE / SAMBAL RECOPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/456235-baked-spicy-calamari-squid-banana-leaf-wrap - https://cookpad.com/us/recipes/429961-baked-spicy-hallibut-in-banana-wrap - https://cookpad.com/us/recipes/360652-spicy-mushroom-and-beancurd-skin - https://cookpad.com/us/recipes/342309-spicy-carrot-vegan-fried-rice - https://cookpad.com/us/recipes/340689-spicy-vegetarian-noodle - https://cookpad.com/us/recipes/420342-baked-spicy-onion-carrot - https://cookpad.com/us/recipes/426457-spicy-pork-and-petai-parkia-speciosa - https://cookpad.com/us/recipes/338838-spicy-egg-and-chinese-sausage-fried-rice - https://cookpad.com/us/recipes/335225-spicy-roasted-pork-and-onion - https://cookpad.com/us/recipes/396445-lg-baked-salmon-with-spicy-sauce - https://cookpad.com/us/recipes/400023-spicy-spinach-and-okra-with-beancurd - https://cookpad.com/us/recipes/357685-baked-spicy-chicken-and-okra-in-banana-wrap - https://cookpad.com/us/recipes/363306-stuffed-fish-with-spicy-onion-sauce - https://cookpad.com/us/recipes/335217-spicy-fried-dried-anchovies-sambal-ikan-bilis - https://cookpad.com/us/recipes/335211-spicy-egg-with-onion--sambal-telur-dan-bawang - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce - https://cookpad.com/us/recipes/460772-baked-spicy-stingray-sambal-ikan-bakar - https://cookpad.com/us/recipes/335218-spicy-calamari-sambal-sotong - https://cookpad.com/us/recipes/405993-lg-spicy-poached-salmon--sambal-substitute - https://cookpad.com/us/recipes/404743-spicy-roasted-pork-salad-sambal-pork-rojak - https://cookpad.com/us/recipes/335221-spicy-shrimp-rice-sambal-nasi-udang - https://cookpad.com/us/recipes/347660-spicy-spam-sambal-luncheon-meat - https://cookpad.com/us/recipes/365922-spicy-noodle-sambal-mee-goreng - https://cookpad.com/us/recipes/342053-spicy-spaghetti--sambal-spaghetti - https://cookpad.com/us/recipes/342650-spicy-onion-omelette-roll - https://cookpad.com/us/recipes/345477-spicy-bacon-sambal-bacon - https://cookpad.com/us/recipes/353789-spicy-sausage-sambal-sausage - https://cookpad.com/us/recipes/338319-spicy-okra-sambal-okra - https://cookpad.com/us/recipes/342207-spicy-mackerel-sambal-mackerel

Another version of Sambal Goreng - Sambal Goreng Pengantin. Mee Goreng (also spelled mi goreng / mie goreng) is a Malaysian and Indonesian fried noodles dish, very popular as a street food sold along the road or at hawker centres. The classic spicy noodles are a treat to slurp down with a big mug of teh tarik at your side. Add the prawns and stir-fry until cooked. Then add the cabbage, noodles, bean shoots and the sauce you made earlier.

So that is going to wrap it up with this special food four treasure sambal mee goreng /spicy noodle recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!