Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried ladies finger with sambal petai. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Petai ( Parkin speciosa ) is a flat edible bean with bright green seeds the size and shape of plump almonds which have a rather peculiar smell. The beans are popular as a culinary ingredient in south East Asian countries. Combination of sambal, prawn, and petai that brings just about any meal to life.
Fried Ladies finger with Sambal petai is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Fried Ladies finger with Sambal petai is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have fried ladies finger with sambal petai using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried Ladies finger with Sambal petai:
- Prepare Ladies finger
- Make ready Petai
- Get 2-3 tbsp Sambal
- Get 1 tsp salted beans or tau cheoh
In South Asia and Southeast Asia, okras are used in. Add the sugar, salt and petai beans and stir-fry. Sambal Petai with Tempeh; Petai bean is highly popular in Southeast Asia. Petai beans are highly popular in Southeast Asia.
Steps to make Fried Ladies finger with Sambal petai:
- This is the sambal I use for this recipe, or any other sambal will do, taste the sambal before cooking, if it's salty, don't add salted beans.
- Petai cut to small pieces
- Ladies finger cut to about 1 inch length
- Salted beans
- Heat up wok, add oil, turn to low fire, fry the salted beans and petai until the petai looks dry
- Add 2~3 tbsp of sambah, Stir fry until sambal bubbling, add a bit of sugar if it is salty
- Add ladies finger, turn to high heat, Stir fry then add a bit of water, Stir fry, once ladies finger isa bit soft, turn off fire.
- Done
It has a distinct smell and it is said to cure diseases. This Sambal belacan recipe is a hot favorite amongst those who love spices. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Ikan Gurame Goreng Sambal Petai Fried. Tuhansia uusia ja laadukkaita kuvia joka päivä. Add Sambal (or your choice of chilli) and fry to coat and until fragrance is… Petai, not quite as infamous as durians but are still a pretty contentious food in South East Asia.
So that’s going to wrap this up for this special food fried ladies finger with sambal petai recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
