Whosayna’s Khabsa Biryani
Whosayna’s Khabsa Biryani

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, whosayna’s khabsa biryani. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

We are a food delivery service, operating on the concept of cloud kitchen aspire to. Chicken Kabsa (Simple Arabian Biryani With Grilled Chicken). Arabian Chicken Khapsa is a most popular dish of Saudi Arabia.

Whosayna’s Khabsa Biryani is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Whosayna’s Khabsa Biryani is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have whosayna’s khabsa biryani using 25 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Khabsa Biryani:
  1. Make ready 1 Chicken (marinate for 5hrs in tikka masala or just apply ginger, garlic, salt and yogurt then grill it cover in foil and keep aside)
  2. Take 1/2 kg Onions (fry to golden crispy birista)
  3. Take 1/2 kg Tomatoes
  4. Prepare 2 tbsp Tomato puree
  5. Make ready 1/2 cup Dahi
  6. Take 1 tsp Chilli powder
  7. Prepare 1/4 tsp Turmeric powder
  8. Get to taste Salt
  9. Make ready 1 tbsp Garam masala
  10. Get as needed Few whole Garam masala (cardamon, cinnamon, bay leaves, cloves and black peppercorns)
  11. Prepare 1 tbsp Ginger Garlic paste
  12. Get 1 Capsicum (grated
  13. Make ready 1 Carrot (grated)
  14. Make ready Rice:
  15. Prepare 1/2 kg or 3 cups Basmati long grains Rice
  16. Take to taste Salt (as required)
  17. Take as needed few Whole garam masala (cardamon, cinnamon and black peppercorns)
  18. Prepare 1/2 tsp Jeera (cummin seeds)
  19. Take strands few Saffron
  20. Take 1/2 Lemon juice
  21. Get 3 tbsp Ghee
  22. Prepare 1 pinch Kesar colour
  23. Take 1 tsp grated Lemon rind
  24. Prepare 6-7 Almonds and 10 Cashewnuts
  25. Take 2 tbsp Zereksh

Chicken kabsa - Turn your next dinner into a feast with this Arabian style chicken and rice. Spiced grilled chicken and flavorful rice makes this the ultimate choice for any special. Chicken Kabsa - Homemade Arabian Biryani overhead view on the green table Arabian Fish Kabsa on a wooden background. arbic style kabsa rice preparartion in different style very popular chicken main course prepared with barbeque / tandoor chicken and biryani khushka rice with eggs very tasty. Contohnya nasi mandhi, nasi biryani, kabsa dan masih banyak lagi yang lainnya.

Instructions to make Whosayna’s Khabsa Biryani:
  1. Masala: - Take a pot put 3 tbsp oil which you fried birista with keep on flame and add whole garam masala let it splutter add tomatoes and cook on medium flame till it's soft and paste like, add all spices, ginger garlic and yogurt, mix well and cook on low or medium flame. - Add birista, capsicum, carrot and tomato puree (now keep high flame if it's watery) when dried up a bit simmer if you are not mixing with rice if mixing with rice do not simmer keep aside will simmer with rice.
  2. Rice: - Keep a pot on flame with 6 cups of water, add whole garam masala and let boil when bubbling add salt, rice and jeera cook till almost done. - Keep ready strainer beneath a pot, pour all rice with water on it and let all water get strained out. - In the same pot which you boiled rice put half of the rice put 1 tbsp ghee and 1 tbsp used oil of birista if remaining mix well add saffron, lemon juice mix in kesar colour and mix well with rice.
  3. Fry the almonds, cashew nuts and zereksh in 1 tbsp of ghee then pour over rice. - In Masala pot pour white rice add ghee 1 tbsp and stir slightly and spread rice evenly, sprinkle remaining birista then spread coloured rice and ghee, take baking paper or foil paper cut size of pot, and simmer keep something heavy on top so no smoke escapes. - if using charcoal can keep few charcoal on top and leave very few in the charcoal stove.
  4. After 20 mins you will get nice aroma of rice, check if smoke comes out as you open it's done. - In a platter put rice then lay grilled chicken serve with chutney and kachoomer.

Kalau merasakan masakan khas Timur Tengah ini, dijamin pasti ketagihan. Anda bosan dengan makanan yg itu itu aja? Mau coba makanan khas citarasa timur tengah yg lagi booming? Chicken Kabsa. this link is to an external site that may or may not meet accessibility guidelines. Kabsa is the national dish of Saudi Arabia, it's a rice based dish made by combining rice and meat (chicken, lamb, camel, beef etc)… While browsing through my Picasa album. Последние твиты от Husayna Jagani (@Whosayna).

So that’s going to wrap it up with this special food whosayna’s khabsa biryani recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!