White Bee Hoon with Zoodles
White Bee Hoon with Zoodles

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, white bee hoon with zoodles. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

White Bee Hoon with Zoodles is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. White Bee Hoon with Zoodles is something which I’ve loved my whole life. They are nice and they look wonderful.

White Restaurant Inspired: Sembawang White Beehoon 三巴旺白米粉If you are a Singaporean, you probably would know how This bee hoon dish reminds me of Hokkien prawn noodles except that they do not use any yellow noodles in the recipe at all. If you're a fan of Hokkien Prawn Mee but you. These white bean vegan meatballs make a great addition to a big bowl of zoodles and tomato sauce!

To begin with this recipe, we have to first prepare a few components. You can cook white bee hoon with zoodles using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make White Bee Hoon with Zoodles:
  1. Make ready White Bee Hoon
  2. Get Zoodles (zucchini) - optional
  3. Make ready Pork
  4. Get Prawns
  5. Prepare Green leafy Vegetables
  6. Prepare Water
  7. Take Eggs
  8. Take Garlic
  9. Take Lime
  10. Take Salt
  11. Make ready Pepper
  12. Make ready Sambal (see recipe)

Zoodles, or zucchini noodles agilo e olio with white beans and tomatoes make an easy weeknight meal. Even picky eaters love this zucchini spaghetti! My girls and I have so much fun zoodling with our spiralizer. And I've found that zoodles are the easiest way to get my kids to eat zucchini without.

Instructions to make White Bee Hoon with Zoodles:
  1. Soak white bee hoon in warm water to soften for at least 30minutes.
  2. Devein the prawns. Fry the prawn head and add water and bring to boil to make stock. Remove prawn head. Add prawns and pork to stock. Set aside.
  3. Heat oil in wok, add garlic and fry. Add softened white bee hoon and stock prepared earlier. Add half beaten eggs. Add back the prawns and pork. Add vegetables and zoodles. Cover for a few minutes and turn off fire. Best served with sambal and a squeeze of lime!

Fried white bee hoon is a delicious dish that appears very often during potlucks and barbeques. It is usually served plain with probably just a bit of vegetables as there will be many other dishes to go with it, especially curry chicken! I love to make mine a one-pan meal with lots of meat, egg and vegetables. This white Bee hoon, incorporates cooked dried green peas , cabbage, chye sim , tomato and egg. The beehoon has bite, stays moist and is very tasty!

So that’s going to wrap it up for this special food white bee hoon with zoodles recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!