Nasi Goreng Jawa (Javanese Fried Rice)
Nasi Goreng Jawa (Javanese Fried Rice)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, nasi goreng jawa (javanese fried rice). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nasi goreng jawa (Indonesian for Javanese fried rice, Javanese: sega goreng jawa) is a Javanese-style of fried rice originated frpm Java. This dish can be found in Javanese cuisine and quite popular in Indonesia, especially Java. If you like fried rice and spicy food, then you must try this - Nasi Goreng Jawa or Javenese Fried Rice !

Nasi Goreng Jawa (Javanese Fried Rice) is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Nasi Goreng Jawa (Javanese Fried Rice) is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have nasi goreng jawa (javanese fried rice) using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nasi Goreng Jawa (Javanese Fried Rice):
  1. Take 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
  2. Take 1 tsp terasi (shrimp paste - picture and explanation on previous post)
  3. Take 100 gr bean sprouts
  4. Get 2 tbsp vegetable oil
  5. Prepare salt and pepper
  6. Make ready For the ground spices:
  7. Take 3 cloves garlic
  8. Prepare 5 cloves shallots
  9. Take 6 red chili peppers (jalapeno or serano - you can reduce or add more if you like spicy food)
  10. Take 3 birds eye chili peppers (optional)
  11. Take For the complement:
  12. Take 2 sunny side up eggs 🍳
  13. Take Indonesian prawn crispy crackers
  14. Take Some cucumber and tomato

Add rice, stirring constantly until blended well over low heat, remove from heat. Serve with a sprinkling of fried onions, scrambled eggs, sliced cucumber, and shrimp crackers. Garnish Sliced omelette, sliced tomato and sliced cucumber. Nasi goreng, literally meaning "fried rice" in Indonesian, can refer simply to fried pre-cooked rice, a meal including fried rice accompanied with other items, or a more complicated fried rice, typically spiced with Nasi goreng is the best of them.

Steps to make Nasi Goreng Jawa (Javanese Fried Rice):
  1. Heat the oil in the wok over medium-heat. Sauté the ground spices until fragrant.
  2. Add ‘terasi’ (shrimp paste). Mix well.
  3. Add rice. Keep stirring until the rice blended with the ground spices.
  4. Season with salt and pepper.
  5. Add bean sprouts. Stir again for a minute or two.
  6. Serve with sunny side up eggs, crispy crackers, cucumber and tomato slices! 😋

Nasi goreng Jawa is Javanese style nasi goreng. Diner in Sidoarjo, Jawa Timur, Indonesia. Traditional fried rice, the Javanese style. This is an instant seasoning mix for Javanese fried rice with a touch of spice (Spicy level - Low). It is made and processed according to traditional recipe to ensure the taste to be as close as possible to the home-made dishes.

So that’s going to wrap it up for this special food nasi goreng jawa (javanese fried rice) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!