Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, a different take on breakfast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
There are different types of breakfast with very different ingredients and they are linked with a region. This kind of breakfast is consider a powerful breakfast and it always include meat or bacon, fried or boiled eggs and toast, and also can include milk, yogurt, cereal and some fruits. Healthy breakfasts you can whip up fast, including delicious vegan dishes, creamy smoothies, whole grains, and eggs any way you want 'em.
a different take on breakfast is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. a different take on breakfast is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have a different take on breakfast using 10 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make a different take on breakfast:
- Get 10 g. chopped onion
- Prepare 20 g. dried beef bresola
- Prepare 20 g. mushroom
- Make ready 2 pc. toast bread (can use any bread , i used sesamy seed brown bread )
- Make ready 20 g. shreaded mozzarella
- Make ready 1 egg
- Make ready olive oil , salt , pepper
- Get 2 pc. hash brown
- Get spring onion , cherry tomato , baby spinach
- Get arabic roka , or rukola
For example, if you're taking your multivitamin with your breakfast, make sure you're having some almond butter with your oatmeal or avocado with your Calcium can affect your body's absorption of iron, zinc and magnesium. I recommend taking any calcium supplements at a different meal than. Japanese breakfast recipes adapt the foods into more manageable daily menus. The menu consists of miso fried rice, sweet potato dumpling, rice ball with.
Instructions to make a different take on breakfast:
- In a hot skillet add a bit of olive oil and the chopped onions
- Chop up the bresola (can use other dried/smoked beef , pork or lamb ) and the mushrooms
- When the onions become golden brown add the bresola and mushrooms
- While the filling is cooking take a round cutter and cut out the middle of the bread
- Put one peace of the bread in a round backong mold (can be mettal ,or silicon) , and put a bit of the shredded mozzarella on top
- On top of the cheese add the filling , and sprinckle the rest of the cheese on it.
- Close it up with the second peace of bread , and put in the oven at 180'c for 5 min.
- In the mean time make a sunny side up egg , and put the spring onion on top (before the eggwhite cooks compleatly).
- Cook the hash brown (deepfry , or just pen fry with a bit of oil)
- Take out the mold from the oven , and carfully empty on the middle of the plate
- Put the egg on top , and hash brown on one side
- Mix the roka with sone olive oil and put on the opposite side
- Decorate the plate with sone baby spinach and cherry tomatos
- NOTE : if you like it spicy add some chopped chilli ; you can use chedder or brie depending on witch cheese you like ; dont add to much salt , as the beef should alredy have a lot .
I have different daily routine patterns for weekdays and weekends. After breakfast I go to university. The food we typically buy is meat, fish, fruit and vegetables. We always take a lot of products to last a week. I speak with people from different countries.
So that’s going to wrap it up for this exceptional food a different take on breakfast recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
