Negresco/Alfredo Pasta Bake
Negresco/Alfredo Pasta Bake

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, negresco/alfredo pasta bake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Negresco/Alfredo Pasta Bake is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Negresco/Alfredo Pasta Bake is something which I’ve loved my entire life. They are fine and they look wonderful.

Creamy, comforting and hearty, this veggie-packed pasta bake is a vegetarian dish that'll satisfy anyone. Zucchini, carrots and spinach are mixed with pasta in a creamy Parmesan-mozzarella sauce and baked until Perfect for when you're craving a baked pasta that goes beyond basic red sauce. An unbelievably cheesy, creamy lightened-up pasta bake that you can easily make ahead of time.

To get started with this recipe, we must first prepare a few components. You can cook negresco/alfredo pasta bake using 28 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Negresco/Alfredo Pasta Bake:
  1. Get 2 measuring cups of penne pasta
  2. Prepare 4 measuring cups of water
  3. Take 1 bouillon cube
  4. Make ready to taste salt
  5. Make ready for the sauce:
  6. Make ready 2 tbs butter
  7. Make ready 2 tbs flour
  8. Make ready 1/2 TSP garlic powder
  9. Get 1 measuring cup of cooking cream
  10. Take 1/2 measuring cup of milk
  11. Get 1/2 measuring cup of your fav. cheese (I used Romano)
  12. Take to taste salt
  13. Get 1 dash biryani spices for a special taste
  14. Get the filling:
  15. Make ready 2 cups shredded mozzarella cheese
  16. Get 1 finely minced chicken breast
  17. Take 1/2 (1 cup) sliced mushrooms
  18. Make ready 1/2 (1 cup) julienne sliced bell peppers
  19. Prepare 1/2 (1 cup) sliced green olives
  20. Get sprinkle of oregano
  21. Make ready 2 tsp mustard
  22. Get dash salt
  23. Take 1 tsp honey
  24. Prepare 1/2 tsp garlic powder
  25. Prepare 1/2 tsp biryani spices
  26. Get you can substitute for Italian or any other kind of spices
  27. Get I just like smelling and tasting the aroma
  28. Take of different countries and cultures in my favorite dishes 💓

Chicken and penne pasta simmer together in a garlicky, creamy broth, and are quickly baked between cheesy layers of Parmesan and mozzarella. Pour alfredo sauce over pasta and stir to combine. Sprinkle shredded parmesan and bread crumbs over pasta and cover. Looking for an easy shrimp pasta?

Instructions to make Negresco/Alfredo Pasta Bake:
  1. First we heat the water to a boil, add the chicken broth cube,, and pasta. stir and leave til the pasta is al-dente.
  2. While in a pan on medium heat we add a little bit of oil, chicken cubes, oregano, mustard, honey and spices. Let them cook then add our mushrooms, olives and bell pepper, toss them together for about 5 minutes, cover the pan for three minutes now the filling is ready!
  3. For the sauce. On high heat, We melt the butter, add the garlic powder then the cream, bring to a boil then reduce the heat to medium, then we add half the amount of milk, then mix our flour with the rest then add the mixture to the sauce and wisk for it to thicken up, then we add our seasonings and cheese and reduce the heat to low and mix till the cheese melts.
  4. In a round clay pot we add a bit of the sauce. We then mix the pasta with the rest of the sauce and put one layer in the pot. Then our filling then a looot of mozarella then the rest of the pasta. For the topping we add mozzarella bell peppers and olives. We put it in a medium to high heat oven for 10 minutes, then open the oven grill til it gets that golden color 😍😍
  5. I apologise for my English 😅😅 but I believe that a good recipe is always easy to follow and very manageable and enjoyable 😇 I hope you enjoy my recipe 💙💙 bon appetit and bel hana 😍

This Shrimp Alfredo Bake from Delish.com will be your new favorite. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States. Although the two terms are often used interchangeably, fettuccine is actually the name of the pasta that is used in the dish and Alfredo is the name of the sauce. Cheesy Tomato Alfredo Pasta BakeLovely Little Kitchen. EASY ALFREDO BAKE — Classic Alfredo sauce is combined with linguine and baked to perfection in this crowd-pleasing recipe!

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