Sambal Fried Rice (Nasi Goreng Sambal Tumis)
Sambal Fried Rice (Nasi Goreng Sambal Tumis)

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, sambal fried rice (nasi goreng sambal tumis). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sambal Fried Rice (Nasi Goreng Sambal Tumis) is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sambal Fried Rice (Nasi Goreng Sambal Tumis) is something which I’ve loved my entire life. They are nice and they look fantastic.

Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. Crispy fried tempeh is tossed in addicting spicy sambal sauce is a popular Indonesian dish and a great source of meatless protein. My personal favorite of tempeh dishes is this sambal goreng tempeh.

To begin with this recipe, we must prepare a few ingredients. You can cook sambal fried rice (nasi goreng sambal tumis) using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sambal Fried Rice (Nasi Goreng Sambal Tumis):
  1. Prepare 4 cups Cooked Rice
  2. Get 200 g Mackerel
  3. Make ready Sambal Paste (processed in a blender);
  4. Get 50 g Shallots
  5. Take 20 g Garlic
  6. Get 50 g Fresh Red Chillies
  7. Prepare 25 g Fermented Shrimp Paste (Belacan)
  8. Take For Stir Frying;
  9. Get 6 Tbsp Cooking Oil
  10. Take 2 pc Eggs (whisked)
  11. Take 1 cup Frozen Veggies (optional)
  12. Make ready 2 Tbsp Lemon Juice
  13. Prepare 2 tsp Sugar
  14. Make ready as needed Salt

Sambal goreng ati juga cocok untuk kamu sajikan saat berkumpul bersama keluarga. Beri perasan jeruk nipis ke teri nasi terlebih dahulu,diamkan bbrpa saat,sehabis itu goreng smpai agak kering.rebus ati ayam sampai matang,,goreng kentang sampai matang, b. Soybean cakes stir-fried in spices with beancurd and long beans. Choice of egg noodles or rice noodles.

Instructions to make Sambal Fried Rice (Nasi Goreng Sambal Tumis):
  1. MARINADE; Once you've processed the Sambal ingredients into a paste, take 2-3 Tbsp of it and marinate the fish.
  2. EGGS; Heat 1 Tbsp of cooking oil in the wok until hot then add the eggs and cook it scrambled. Once it has cooled, remove and set aside.
  3. FRY THE FISH; add 2 Tbsp of cooking oil to the hot wok and fry the fish, 2 minutes for each side. Remove it and set aside. NOTE, usually the fish is then broken into bite size pieces.
  4. COOK THE PASTE; heat 3 Tbsp of cooking oil until hot, then add the Sambal paste, lime juice, sugar and veggies. Cook until all the liquid has evaporated, the colour of the Sambal turns darker and the oil separates from the paste.
  5. FRY THE RICE; once the oil separates, add the rice and mix well. Then add the fish, the eggs, and mix them well. Season with salt, taste test and then serve.

Rice Served With Crispy Fried Duck, Steamed Vegetables In Grated Coconut Dressing, Fried Boiled Egg, Chicken Skin And Sambal. Rice Served With Sate Lilit, Spicy Chicken, Crispy Chicken Skin, Belacan Chilli Fried Egg, Garang Asem Ayam, Spicy Pulled Chicken. Bila dah ada Sambal Kerang, mula lah datang idea untuk membuat nasi lemak. Sebenarnya tadi semasa mencari makan tengahari kawasan Kelana Jaya, saya Malam ini, saya hanya menanak nasi lemak kerana mahu cepat. Selain Sambal Kerang, saya juga membuat telur goreng mata, ikan bilis.

So that is going to wrap it up with this exceptional food sambal fried rice (nasi goreng sambal tumis) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!