Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef shami kebab😋. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Shami kabab recipe - Mutton Shami kabab recipe- شامی کباب بنانے کی آسان ریسپی. This is another mouthwatering, easy to cook and fantastic recipe. I hope you all will try it and share with friends and family.
Beef Shami Kebab😋 is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Beef Shami Kebab😋 is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook beef shami kebab😋 using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Shami Kebab😋:
- Take 1 kg beef/mutton qeema
- Get 1 cup chana daal 5-6 ghanty bigho lein
- Get 1.5 tspn salt or to taste
- Get 1 tspn lal mirch pisi
- Get half tspn haldee pisi
- Take 12-15 gol lal mirch
- Take 2 sticks darcheeni
- Take 2 bari Elaichi
- Prepare 10-12 sabut kali mirch
- Get 1 tabl spn sokha dhnia
- Prepare half tbl spn zeera
- Take 1 tspn sonf
- Prepare 1 piaz
- Take 4-5 cloves lehsan
- Prepare 1 inch adrak
- Take 2 eggs
- Take 4-5 green chilli
- Prepare half cup hara dhania
- Prepare Oil for frying
- Get 3-4 cup pani
I'm using boneless beef that is more traditionally. Shami kebab are tender patties made of beef and chana dal (yellow split peas). This easy recipe includes Instant Pot and Stovetop instructions. These kebabs are kid-friendly, naturally gluten-free, and so wholesome!
Steps to make Beef Shami Kebab😋:
- 1 deep brtan me qeema dal or pani dal dein green chilli dhnia ke ilawa sary ajza dal kar mix karein or low flame py 35-40 minute paka lein
- Qeemq or dal gal jaye or pani dry ho jaye to flame off kar dein or mixture ko thanda kar lein
- Chopper me dal kar pees lein hara dhnia or hari mirchen or andy b dal kar pees lein
- Ab shami kebab ki shape dein lein or shallow fry kar lein ketchup ke sath serve karein
This easy recipe makes a large batch to enjoy some now, and freeze the rest for. Shami kebabs is undoubtedly the most common and most popular guest serving snack in Pakistan, India and Bangladesh. It belongs to Punjabi, Indian and Bangladeshi cuisines and eaten eagerly across the region. Shami kebab is a traditional food to serve to guests on occasions, festivals and parties. Your Tasty Beef Shami Kababs are ready to serve.
So that is going to wrap this up for this exceptional food beef shami kebab😋 recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
