Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef nihari. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Nihari is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Beef Nihari is something which I’ve loved my entire life. They are nice and they look wonderful.
Try this recipe with each and every step and masala explained with simplicity and detail. Try it out and let us know. #HappyCookingToYou Written Recipe. Nihari is a beef stew popular in northern India, Pakistan and Bangladesh.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef nihari using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beef Nihari:
- Get 1 kg Beef
- Make ready 1/2 cup Oil
- Get Pyaz 2 adad
- Prepare 2 tsp G.g paste
- Take Hari mirch 5 adad
- Get Namak hasb e zaiqa
- Get 1.5 tsp Zeera
- Get 1.5 tsp Dhnia powder
- Take 2 tsp Darchini, long, tezpat, jyfal
- Prepare 1/2 tsp Lal mirch powder
- Get 1 tsp Haldi
- Make ready 1/2 cup Aata
- Prepare 1 tsp Sonf pisi hoi
- Get Hari mirch 6 adad
- Make ready 1 cup Dahi
Beef nihari recipe is made with the meat alongside with bone marrow meat and unlike other dishes; the texture for this is deliciously smooth. Learn how to make classic Pakistani beef Nihari in the Instant Pot. Beef Nihari is originally an Eid recipe that originated in Delhi. The main flavour in Beef Nihari comes from whole spices and fried caramelized onions.
Instructions to make Beef Nihari:
- Gosht ko dhokr rkhlen, lal mirch powder,dhnia, pyaz, g.g paste , haldi, namak pees kar masala bnalen, ab oil ma gosht masala ke sath bhoon lein jab gosht ka pani dry hojy to dahi ko paintkr isma mladen or mazeed bhoony iska bd shorba jtna pani shamil kar ke gosht ko galna tak pkain sath ma darchini, long, tezpat, jyfal ko pees kar shamil krden.
- Jab gosht gal jy to aata ko twa par bhoonkr brown krlen jab thanda hojy to to usa thoda sa pani ma ml lein istrh ke lumps na bnain or isa nihari ma mladen or achi trhsa iski mixing karein, nihari ko dhimi aanch par dm par rkhden ab dish out karein or adrk, hari mirch, lemon sa garnish karein. - Ready to serve with naan.
It is also a special Indian beef recipe that is cooked. Beef Nihari is a traditonal Pakistani delicacy, flavored with many spices. Learn how to make/prepare Beef Nihari by following this easy recipe. In a cooking pot, add cooking oil, onion, cumin and fry until light brown. After that add ginger & garlic paste and cook until light brown.
So that’s going to wrap this up for this exceptional food beef nihari recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
