Egg Roll Stir Fry
Egg Roll Stir Fry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, egg roll stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A stir-fry recipe with cabbage and all the flavor of an egg roll without the wrapper! Like an unstuffed egg roll in a bowl! So… you may have noticed I'm cooking a lot of recipes these days that are low carb and gluten free.

Egg Roll Stir Fry is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Egg Roll Stir Fry is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have egg roll stir fry using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg Roll Stir Fry:
  1. Take 1 tbsp. olive oil
  2. Take 1/2 lb. ground pork sausage
  3. Take 1 clove garlic, minced
  4. Prepare 1 tsp. toasted sesame oil
  5. Take 1 carrot, peeled and shredded
  6. Take 1/2 small head cabbage, thinly sliced
  7. Get 1/4 yellow onion, thinly sliced
  8. Get 2 tbsp. soy sauce
  9. Prepare Pinch salt and pepper
  10. Get Sesame seeds, to garnish

This means it's low carb, gluten free and far lower in Points than the. Its a twist between two yummy things. Egg Rolls and Stir Fry! we love this combo since its easy to make, serve and clean! This is a great addition to a low-carb main course that has all the flavor of traditional egg rolls without the wrapper.

Steps to make Egg Roll Stir Fry:
  1. Heat the olive oil in a large skillet over medium heat. Once its hot, add the sausage and cook until it is browned throughout. Then add the sesame oil and the garlic. Cook and stir until the garlic is fragrant, a minute or so.
  2. Add in the cabbage, onion and carrot. Season with the salt and pepper. Then drizzle in the soy sauce. Cook the veggies until they have softened up, about 5-7 minutes. Stir in the sesame seeds, then serve it up.

Ground sausage, cabbage, fresh ginger, garlic, lemon and fresh cilantro, the key ingredients to the traditional Chinese food favorite. Unstuffed Egg Roll Stir Fry is THE perfect dinner made with. Home » Blog » Recipes » Potsticker Stir-Fry (Egg Roll in a Bowl). Egg Roll in A Bowl): Number One Lay out one egg roll skin with a corner pointed toward you. Remove from oil and drain on paper towels or rack.

So that is going to wrap this up for this special food egg roll stir fry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!