Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, ebi's stir fry noodles. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Ebi's Stir Fry Noodles is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Ebi's Stir Fry Noodles is something which I have loved my whole life. They’re fine and they look wonderful.
Heyyy!!! 😀This is a quick and easy stir-fry Vermicelli noodles video. Its mainly King Prawn and Chicken Stir- fry noodles. I hope you like this delicious.
To begin with this particular recipe, we have to prepare a few components. You can have ebi's stir fry noodles using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ebi's Stir Fry Noodles:
- Take 300 grams chinese soup noodles
- Get 2 carrots, sliced to 1cm thick
- Get 10 baby corns, rinse in cold running water
- Make ready 100 grams cabbage, sliced
- Get 300 grams steak beef, slice and dry with kitchen paper
- Make ready 150 grams sugar peas, cut the ends
- Make ready 2 tsp soy sauce
- Prepare 1 tomato, sliced
- Get 1 onion, sliced
- Get Salt
- Prepare Powdered (mild) chili pepper
- Get 1 cube maggi
- Make ready 80 ml olive oil
- Prepare 100 grams butter
- Make ready 2 litres boiling water
Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness. Spicy Shrimp Stir Fry or Ebi Chili (エビチリ / エビのチリソース) is a popular Japan dish with Chinese origins. These succulent shrimp glazed in a sweet and spicy sauce was derived from Szechuan-style Kan Shao Shrimp (乾焼蝦仁) but adapted to less-spicy and sweet flavor suited for the Japanese taste. To serve, tip the noodles into a bowl and drain over the dressing.
Instructions to make Ebi's Stir Fry Noodles:
- Bleach cabbage and sugar peas with a litre of boiling water for 10 minutes and drain.
- Soak noodles in a bowl with a litre of boiling water.
- Season meat with salt, and pepper. Heat up oil in a frying pan and fry meat till a bit brown. Add onions, cook for 3 minutes then add tomatoes, cooking for another 2 minutes.
- Add carrots, cabbage, sugar peas, soy sauce, Maggi cube, chilli pepper, salt and cook slowly for another 10 minutes.
- Pour in noodles, stir thoroughly, add butter and cook for another 10 minutes. Serve hot.
Garlic Shrimp Udon Noodles Stir Fry Japanese Udon NoodlesFlavor Quotient. white vinegar, cloves, hoisin sauce, udon noodles. This is a very typical stir fried noodle dish that I have as a midweek meal. One that doesn't require specific ingredients - just use whatever you have. Use fresh or dried noodles, whatever vegetables are lying around.
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