Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chinese fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chinese fried rice is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chinese fried rice is something that I’ve loved my entire life.
Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
To get started with this recipe, we must prepare a few ingredients. You can cook chinese fried rice using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chinese fried rice:
- Take Cooked rice
- Get Carrot
- Make ready Peas
- Take Onions
- Get Scotch bonnet
- Take Eggs
- Prepare Maggie
- Prepare Curry
- Prepare Oil
- Prepare Salt
If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt.
Instructions to make Chinese fried rice:
- Cut the carrot and peas onions into pieces, wash and set aside
- Set frying pan in fire with oil, when hot, add the chopped onions and fry for 2 mins, add the carrot and peas then stir and leave it for 5 mins, add whisked eggs and stir. Add the Maggi, curry, salt, garlic powder and stir,
- Lastly, add the cooked rice into the ingredients and stir, remove from fire and serve
These simple ingredients deliver a delicate balance of flavor and texture. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. This classic Chinese Fried Rice Recipe is probably the most popular and common in U. If you omit the protein and dark soy from my recipe, it's pretty much what you get from Japanese steak.
So that is going to wrap this up for this special food chinese fried rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
