Chicken Tikka Biryani
Chicken Tikka Biryani

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken tikka biryani. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Tikka Biryani. featured in Recipes For Indian Food Lovers. Chicken Tikka Biryani Recipe is the famous Indian delicacy of Punjabi Cuisine. Here Boneless Chicken is marinated in spicy mix of Yogurt and Spices, then cooked in the oven for making delicious.

Chicken Tikka Biryani is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Chicken Tikka Biryani is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken tikka biryani using 40 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Biryani:
  1. Make ready Rice Ingredients
  2. Get 1 cup Oil
  3. Prepare Onions 2 (Sliced)
  4. Prepare 2 tbsp Ginger garlic paste
  5. Take 1 -Bay leaf
  6. Make ready 2 -Cinnamon Stick
  7. Prepare 1 Star Anise
  8. Take 1 Black Cardamom
  9. Prepare 5 -Cloves
  10. Take 2-3 big size tomatoes (Sliced)
  11. Prepare -Salt as your taste
  12. Make ready 3 tbsp Red Chilli powder
  13. Get 1 tbsp-Shan Chicken Tikka Masala
  14. Take 1/2 tsp -Garam Masala
  15. Get 1 cup -Yogurt
  16. Take 1 tbsp -Cumin seed
  17. Make ready 25 _18 -Fresh Green chilli
  18. Prepare 2 jug boiled water
  19. Prepare Salt to boiled rice
  20. Prepare 1 kg Soaked sela rice
  21. Prepare 2-3 tbsp Mint leaves
  22. Prepare 3 –4 tbsp Coriander leaves
  23. Take 6 _7 tbsp Clarified Butter
  24. Get Yellow Food colour
  25. Take 1/2 tsp Rose Essence
  26. Take Warm Coal (Add few drop oil)
  27. Get Tikka Ingredients :
  28. Prepare 6 _7 Chicken thigh pieces
  29. Take 4-5 tbsp yogurt
  30. Prepare 2 tbsp Ginger garlic paste
  31. Get Salt as your taste
  32. Make ready 1 tbsp Garam Masala
  33. Take 1/2 tsp Turmeric Powder
  34. Get 2 tbsp Red chilli crushed
  35. Make ready 1 & half tbsp Coriander powder
  36. Take 2 tbsp Red chilli powder
  37. Get 5 tbsp Mustard Oil
  38. Make ready 3 tbsp Lemon Juice
  39. Take Yellow food colour
  40. Make ready Jaifel jawatri eleachi powder half tsp

Chicken Tikka Biryani recipe is a very unique and tasty biryani preparation. This biryani recipe is very different and not very easily available in the restaurants. Chicken Tikka Biryani is a delicious variation to the immensely popular biryani in South India. Perfect for those who love biryani, this is a spicy and flavourful dish where chicken pieces are marinated in a.

Steps to make Chicken Tikka Biryani:
  1. Cinnamon Stick, Star Anise, Black Cardamom, Cloves. Make fry until it aroma start come. Then add Tomato, Red Chilli powder, Salt, Shan Chicken Tikka Masala,
  2. Garam Masala, Yogurt, Cumin seed. Cook it until Oil comes up. - Now take water in pot. Boiled it then add soaked sela rice in it. When rice cooked completely drain remain water.
  3. Now place flat pan on stove and put on boiled rice pot. Now take out half rice in other bowl. Place layer of prepared curry,
  4. Also add Mint leaves, Coriander leaves. Then cover it with the bowl rice. Add Clarified Butter, sprinkle some yellow food colour, Rose Essence &
  5. Chicken tikka. Place aluminum foil in center & place warm coal on foil. Pour some drop oil. Cover it and cook it 15 minutes at low flame (dum per pakaien). - Chicken tikka biryani is ready. Serve with Raita & Salad..
  6. Take a pot adds oil, onion & make fry until it golden brown. Then add Ginger garlic paste, cook till raw smell goes. Add Bay leaf,
  7. Tikka method…Take thigh chicken in tray. Add horizontal cuts on your chicken pieces to make sure all the marinate can go right in.
  8. Then add all the remaining listed ingredients to make your marinade. Rub the marinade generously on all of them. Make sure you cover all cuts and edges.
  9. Take out the chicken 20 to 30 mins before cooking. Grill it on coal. Chicken tikka is ready.

Biryani sounds very difficult for many. But once you learned the perfect proportion of spices, tenderness of meat and rice and the blending process. Homemade chicken tikka biryani because making it yourself is much more fun! šŸ—. Places Karachi, Pakistan Caterer Chicken Tikka Biryani. Chicken Tikka Biryani - How to make Chicken Tikka Biryani Recipe by Kitchen With_HD.

So that’s going to wrap it up with this exceptional food chicken tikka biryani recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!