Aloo pyazz ka paratha (Different)
Aloo pyazz ka paratha (Different)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, aloo pyazz ka paratha (different). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Aloo pyazz ka paratha (Different) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Aloo pyazz ka paratha (Different) is something that I’ve loved my whole life. They are fine and they look fantastic.

आलू पराठा बनाने का पारंपरिक तरीका- Aloo ka Paratha recipe- Aloo Paratha - Paratha recipe in Marwadi. इस सीक्रेट को जान कर आपके आलू के पराठे कभी नहीं फटेंगे Perfect Aloo Paratha No fail Paratha. bharatzkitchen HINDI. Perfect Aloo Paratha No fail Paratha.

To get started with this recipe, we must prepare a few ingredients. You can have aloo pyazz ka paratha (different) using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Aloo pyazz ka paratha (Different):
  1. Get 4 boiled grated aloo
  2. Prepare 2 fine chopped onion
  3. Prepare 2 fine chopped green chilli
  4. Get 2 inch grated ginger
  5. Take 1/2 cup chopped coriander leaf
  6. Make ready 1/2 tsp red chilli powder
  7. Prepare 1 table spoon chat masala
  8. Take 1/2 tsp turmaric powder
  9. Get 1 table spoon dhaniya powder
  10. Get 1/2 tsp garam masala
  11. Take Salt as par test
  12. Get Oil ya butter for shallow fry
  13. Prepare 2 cup wheat flour

It looks so tasty when it served hot with butter on top of it and accompanied with hot tea. Aloo paratha is a popular Indian breakfast flatbread stuffed with spicy potatoes. Tandoori Aloo Ka Paratha Recipe (पंजाबी आलू पराठा ) with step-by-step video instructions. Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent.

Instructions to make Aloo pyazz ka paratha (Different):
  1. Sab se pehle ek bowl mein oil ko chor kar sabhi ingredients ko dal kar mix kar need dough tayar kar le water ki jarurat ho to hi dale 15 minute lid se dhakh kar rakh de
  2. Ab aap nonstick tava ko garamkar oil spread kar rolling pin se dry flour laga kar paratha tayar kar midium flame par golden brown hone tak seke le oil ya butter spread kar
  3. Lijiye ready to eat aloo pyazz ka different paratha aap green chutney tomato sauce curd ya aloo rasili sabhji boondi rayta ke sath serve karein enjoy friends thanks
  4. Aao ek baar try jarur karein or batao kesa bana hai I hope you like this

It is a breakfast dish originated from the Punjab region. Are you wondering how to make Aloo ka Paratha at home? Follow this easy Aloo Paratha recipe to make the perfect parathas. However, with this super easy aloo Paratha recipe, you can make the best parathas! The first and the foremost thing is that the potato used should not have been boiled.

So that’s going to wrap this up for this exceptional food aloo pyazz ka paratha (different) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!