Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried rice with cauliflower. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried rice with cauliflower is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Fried rice with cauliflower is something that I’ve loved my entire life. They’re nice and they look fantastic.
Cauliflower "Fried Rice" which replaces rice with cauliflower is my favorite low-carb side dish when I'm craving Chinese take-out! I posted this Cilantro Lime Cauliflower "Rice" recipe a while back, and it was a huge hit. So I decided to play around with that recipe and make this Asian version to go with.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried rice with cauliflower using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried rice with cauliflower:
- Make ready 2 cups cooked rice
- Take 3 tbsp palm oil or any available cooking oil
- Get 1/2 cup cauliflower - florets
- Make ready small amount of fried egg- cut in flakes
- Make ready small amount of ham or chicken or fish fillet(choose any)
- Get 1 tsp ground pepper
- Get 1 tsp seasoning(msg, Knor or any of your choice)
- Make ready 1 tsp salt
- Get minced garlic
- Prepare Optional only: saffron or turmeric powder as additional spices
- Take Optional: green peas
- Take Optional: fried nuts(cashew, almond, peanut) raisin for toppings
- Take TOPPING: crispy fried onion
A Cauliflower Fried Rice recipe that looks and tastes so much like normal fried rice, I totally forgot it was made with cauliflower! This "Cauliflower Fried Rice" is EXCELLENT (chef worthy)! I had imagined so many adaptations to the recipe before I had actually made it (i.e. marinate the meat; switch up the pork for a combination of pork, chicken, and shrimp; add hot pepper sauce and/or fresh grated ginger) but I don't think there is much. Cauliflower fried rice is so easy, it makes to our Friday dinner menu.
Steps to make Fried rice with cauliflower:
- In a large pan, stir fry egg and cut in flakes
- Stir fry ham, chicken, bacon or fish flakes- (choose any of these) and put in a separate plate together with the egg. Using the same pan & oil, fry the cauliflower until brown.
- Using the same pan, add oil if necessary then put the cooked ingredients and rice. Add seasoning & spices. Add green peas if available(optional) and stir constantly until the ingredients mixed well with the rice. Cook for few minutes.
- Put the fried rice in a plate and add topping. To make crispy fried onion topping: slice medium white onion into strips(thinly cut) and stir fry in oil over medium heat. Wait until the onion strips become brown & crisp. Sprinkle the crispy fried onion on top of the fried rice, add fried nuts or black raisin if available.
You know how I feel about cooking on a Friday night?! This cauliflower fried rice recipe with store-bought or homemade cauliflower rice, peas, carrots and simple seasonings won over even the kids. Cauliflower fried rice puts a healthy spin on a classic Chinese stir fry recipe. It's made from cauliflower rice, various vegetables, and eggs, then tossed in sesame oil and tamari (or coconut aminos). Enjoy this low-carb favorite for a quick and easy weeknight meal!
So that is going to wrap this up for this exceptional food fried rice with cauliflower recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
