Kanya's Stir Fried Noodles
Kanya's Stir Fried Noodles

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, kanya's stir fried noodles. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Yaki udon, a Japanese stir-fried noodle dish made with thick, flat wheat noodles, is a popular and much-loved staple of Japanese cuisine. Weeknight Noodles - Samgyeopsal Udon Stir-fry! STIR FRIED UDON NOODLES • VEGAN Mukbang & Recipe.

Kanya's Stir Fried Noodles is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Kanya's Stir Fried Noodles is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have kanya's stir fried noodles using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kanya's Stir Fried Noodles:
  1. Make ready 1/2 chicken breast ,strips,small size
  2. Get 1/3 cup diced mix vegetables ; carrots,bell peppers,red cabbage
  3. Make ready 2 eggs
  4. Make ready 3 clove garlic,finely chopped
  5. Prepare 1 fresh chili ,thin sliced for topping
  6. Make ready 1 tsp roasted sesame for topping
  7. Get 1 bunch spring onion ,chopped for topping
  8. Make ready 1/2 tbsp oil to fry
  9. Take 150 grams eggs noodles,blanch ,
  10. Take seasoning
  11. Make ready 1/2 tbsp sesame oil
  12. Make ready 1/2 tbsp soya sauce
  13. Make ready 1/3 tbsp oyster sauce
  14. Take 1/3 tbsp sugar
  15. Make ready 1/4 tsp pepper

A quick and easy stir-fry using ramen noodles and any variety of your favorite vegetables and meat, with a little hint of sesame and soy. A lot like the stir fried noodles from the Chinese restaurant, but not as oily. I skipped the red pepper and added, instead, pea. Add the green parts of the spring onions and remove from the heat.

Instructions to make Kanya's Stir Fried Noodles:
  1. Chop,dice,vegetables in list
  2. On wok,medium heat ,add garlic stir to lightly brown
  3. Add chicken,stir until no longer pink
  4. Add vegetables,stir one min
  5. Add eggs,scrambles to set,add green vegetables ( optional )
  6. Add noodles,seasoning
  7. Stir to mix,,heat off
  8. To serve on large size palte,garnish with spring onion,fresh chili sliced,sesame seeds :)

Drain the noodles and add to the wok, tossing with the pork and vegetables to combine. Sprinkle over the sliced chilli and toasted sesame seeds to serve. This stir-fried chicken dish uses Shanghai-style noodles. These are thick noodles that are packaged in plastic bags and sold fresh in Asian/Chinese markets. Stir-fry quickly, stirring to coat the noodles in the oil and making sure they don't stick to the pan.

So that is going to wrap it up for this exceptional food kanya's stir fried noodles recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!