Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy chinese fried rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Easy Chinese Fried Rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Easy Chinese Fried Rice is something which I have loved my whole life.
It's absolutely delicious and everybody loves it- no doubt about that. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy chinese fried rice using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Chinese Fried Rice:
- Prepare 1 cup white rice
- Get 3 carrots, cubed
- Get 1/2 cup frozen peas
- Prepare 2 tablespoons vegetable oil
- Get 2 eggs, beaten
- Get soy sauce according to taste
- Make ready sesame oil optional
It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade While the rice definitely requires some prep work, it's fairly easy to make so you can prepare it even if you don't have much experience with. This classic Chinese Fried Rice Recipe is probably the most popular and common in U.
Steps to make Easy Chinese Fried Rice:
- Cook the rice according to package directions and set aside.
- Boil the carrots in water on medium high heat for 5 minutes. Add the peas and turn off the heat then drain the carrots and peas.
- Heat a wok or pan over high flame. Add the vegetable oil, carrots and peas and cook for 30 seconds before adding the eggs. Stir to mix well.
- Mix in the rice and the soy sauce and stir to coat rice. If desired, pour over sesame oil and mix again.
If you omit the protein and dark soy from my recipe, it's pretty much what you get from Japanese steak house, habachi restaurant. I also have yumyum sauce recipe that usually served at Japanese steak. This quick and easy Instant Pot Fried Rice recipe uses frozen vegetables and ingredients you probably have on hand! If you want a truly authentic Chinese-style fried rice, I suggest you get out your wok. Stir-frying the rice in the Instant Pot, which I know some recipes do suggest, doesn't work for me.
So that’s going to wrap this up for this special food easy chinese fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
