Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chinese fried rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
Chinese Fried Rice is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Chinese Fried Rice is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook chinese fried rice using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chinese Fried Rice:
- Make ready 1 cup rice - cook
- Take 1/2 Cabbage cut chopped
- Prepare 2 Carrot chopped
- Make ready 5-6 French beans chopped
- Get 250 gm Paneer -diced in small square chunks
- Prepare 1 Capsicum chopped
- Prepare 1 tsp, Cumin seeds
- Prepare 2 tsp Oil
- Prepare to taste Salt
- Get 1 tsp, Ginger pasta
- Prepare 1 tsp Green chilli sauce -
- Take 2 tsp Soya sauce -
- Prepare to taste Tomato sauce
Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture.
Instructions to make Chinese Fried Rice:
- All ingredients
- Heat some oil in a pan. When the oil is little
- Now to the oil add carrots, beans, capsicum, cabbage and saute for 1 to 2 minutes on high flame.
- Then add green, ginger pasta, soya, Tomato sauce, paneer chunks and mix well.
- Cook rice
- Add salt and rice as well and mix everything really well. Now cook for 2 minutes while stirring constantly. When the rice are mixed well to the veggies, add some green coriander leaves. Mix well and chinese fried rice are ready.
Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Chinese Egg Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Fried Rice Yummy Indian Kitchen. This restaurant-style Chinese Fried Rice recipe is the best ever!
So that’s going to wrap it up with this exceptional food chinese fried rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
