Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken chap. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken chap is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken chap is something which I have loved my whole life.
Kolkata Restaurant Style Chicken Chaap Recipe in Bengali with English subtitles. * Easy Chicken Chap Recipe. Dhakaiya Style Chicken Chaap Recipe; ঢাকাইয়া চিকেন চাপ রেসিপি; সহজ চিকেন চাপ. #ChickenChaaprecipe #KolkataResturentStyle Chicken Chaap - this is Traditional Bengali Recipe witch I will show step by step. Learn how to make Chiken Chaap.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken chap using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken chap:
- Take 500 gm chicken
- Take 1 cup onion chopped and grinded
- Prepare 1 tsp ginger paste
- Make ready 1 tbsp garlic paste
- Make ready 1/4 cup curd
- Get 1 tsp sandal powder
- Get 1 tsp kewra essence
- Make ready 1 tsp red chilli powder
- Take 1 tsp garam masala powder
- Get To taste salt and sugar
- Get As needed oil and ghee
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Instructions to make Chicken chap:
- Matinate the chicken pieces with all the above mentioned ingredients and keep aside for 30 mnts to 1 hour.
- Heat oil and ghee in a wide and flat pan
- Add the chicken pieces with the marination
- Keep the heat low and fry turning both sides
- Serve with biryani,naan or chapati.
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So that’s going to wrap this up with this special food chicken chap recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
