Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chessboard cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chessboard Cake is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chessboard Cake is something that I have loved my whole life.
It's now time to get out the cookie cutters. Stick both cutters into each of the four slices of cake one after the. This chessboard cake was so much fun to make and if you don't attach the chocolate chess pieces, it's actually playable!
To get started with this particular recipe, we must prepare a few components. You can cook chessboard cake using 13 ingredients and 21 steps. Here is how you can achieve that.
The ingredients needed to make Chessboard Cake:
- Make ready 1 cup oil
- Prepare 1 cup condensed milk
- Make ready 2/1 /4cup all purpose flour
- Make ready 1 cup powdered sugar
- Take 2 tsp baking powder
- Get 1/2 tsp baking soda
- Get 1 cup milk
- Get 1/4 cup cocoa powder
- Prepare as needed Chopped dark chocolate
- Take as needed Hot milk
- Make ready Stencils required
- Prepare 2 (7 inch) moulds
- Make ready Stencils to cut the circles. Two different sizes
The Chessboard Cake recipe out of our category Sheet pan! This is the coolest game cake. It looks just like a chessboard. It looks just like a chessboard.
Steps to make Chessboard Cake:
- Whisk oil and condensed milk together.
- Sieve all the dry ingredients except cocoa powder in the above mixture.
- Add milk.
- Mix properly. Now the batter is ready.
- Divide the batter in two portions.
- Mix cocoa powder with one portion. Mix it well.
- Take two 7inch cake moulds.
- Pour both the portions into separate moulds and spread evenly.
- Place the mould inside the pre-heated oven(I opted bati oven).
- Cook both the portions one after another in medium - low heat for 50-60 minutes. You can check if the cake is ready through toothpick. If it comes out clean. The cake is completely baked.
- Clear the edges and demould the cakes. Level the top of the cake.
- Clear the edges and demould the cakes. Level the top of the cake.
- Divide each cake into two layers.
- In a bowl, take chopped dark chocolate and pour hot milk in it and mix properly to make chocolate ganache.
- Cut out three circles in each layer.
- Spread chocolate ganache for sticking the layers with each other.
- Then place a medium sized chocolate cake circle in the large sized vanilla circle and then placed the centre piece of vanilla cake.
- Then take larged size chocolate circle and place medium sized vanilla circle in it and then place centre piece of chocolate cake in it.
- Through this process you will get four set of layers.
- Place the layers one over another. First place the layer wch consists of two chocolate circle and one vanilla. Then place the layer wch consists of two vanilla and one chocolate circle. Place the rest of the two layers likewise. This is the step by wch you will get the perfect chessboard cake, if done properly as instructed.
- Now cover the cake with chocolate ganache.
Find this Pin and more on Cool cakes by Siriusly_nerdy. This Chess Board Cake is the perfect recipe for birthdays, anniversaries or any special occasion. Our small friend is a chess whiz, and his mother requested a chess cake. We quickly decided to For now, here are photos of putting together a life-size chessboard. Chessboard Cake. by Joy (Manassas, VA).
So that is going to wrap it up for this exceptional food chessboard cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
