Schezwan Fried Rice Balls
Schezwan Fried Rice Balls

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, schezwan fried rice balls. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Schezwan Fried Rice Balls is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Schezwan Fried Rice Balls is something that I have loved my whole life. They’re fine and they look fantastic.

Schezwan rice is made by frying rice along with schezwan sauce which is a unique blend of sauces cooked together. In this post I have also shown The Schezwan fried rice served in most restaurants in India do not have Sichuan peppers since it is already included in the store bought sauce they use. Hi friends! this is renu pandey and welcome back to cooking with masti where cooking is fun! in todays video i have shared another chinese dish which is.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook schezwan fried rice balls using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Schezwan Fried Rice Balls:
  1. Make ready 1 cup leftover fried rice
  2. Take 3-4 slices bread
  3. Take Oil as required

This is the best chinese schezwan fried rice you'll make - loaded with vegetables, spicy and super easy! Made with sichuan sauce, it's the best way to use leftover rice. Schezwan fried rice gets its name from the use of schezwan sauce, which is used to flavor the fried rice. Schezwan sauce in turn is made using schezwan peppers authentically but here I have used the usual dried red chilies to make sauce for schezwan fried rice recipe.

Steps to make Schezwan Fried Rice Balls:
  1. In a bowl take leftover fried rice.Mash it nicely with hands.
  2. Soak the bread slices in water and immediately remove and squeeze out excess water and add it to mashed rice.Mix it well. I have not added any salt or masalas as rice already had all veggies, salt and sauces.
  3. Make lemon size balls.
  4. Take an appe pan and grease it with little oil and fry the balls. Keep flipping the balls so that it gets cooked from all sides nicely.

Usually the veg fried rice we. Schezwan Fried Rice is a popular Indo-Chinese dish which is rather easy to make at home. This fried rice is flavored with spicy homemade Quick and easy Schezwan Fried Rice is flavored with spicy homemade schezwan sauce. Sarvesh takes his lunch box to office these days. It is that time of the year where Monsoon Spice household is busy running around like headless chicken Serve this delicious Schezwan Fried Rice with any Manchurians (Gobi, Baby Corn or Mushroom) or with Veg balls in Garlic Sauce or with Stir fried Vegetables in Sweet and.

So that’s going to wrap it up for this exceptional food schezwan fried rice balls recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!