My Peppered Chicken and Chorizo Bake πŸ’œ
My Peppered Chicken and Chorizo Bake πŸ’œ

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, my peppered chicken and chorizo bake πŸ’œ. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pour the tomato puree, cream, and red pepper flakes into a small saucepan. Add this easy dinner recipe to your repertoire - simply pop herby chicken thighs into a roasting tin with colourful veg and spicy sausage. Pile into a large roasting tin with the chorizo and olives, toss with the remaining oil, then.

My Peppered Chicken and Chorizo Bake πŸ’œ is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. My Peppered Chicken and Chorizo Bake πŸ’œ is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my peppered chicken and chorizo bake πŸ’œ using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make My Peppered Chicken and Chorizo Bake πŸ’œ:
  1. Make ready 2 Chorizo Sausage sliced9ΔΊΔΊ
  2. Take 1 large Chicken Breast, cut into thick strips
  3. Prepare 3 Tbsp olive oil
  4. Get 1 Medium Onion
  5. Get 1/4 tsp dried Ginger
  6. Get 1/2 tsp Szechuan peppercorns
  7. Take 1/2 tsp dried Paprika
  8. Take 1 chicken stock cube
  9. Get 1 pinch cayenne pepper powder
  10. Get 1 tsp Mixed Peppercorns crushed
  11. Take 1/2 cup boiling water to mix the stock cube in
  12. Get 1 jar Sundried Tomato in olive oil (use 2 tbsp of tomatoes about 4/5 pieces tomato)
  13. Take 1/2 one colour sweet pepper, and another half of a different colour
  14. Prepare 1 tsp Sour Cream

Chorizo Recipe that is baked in the oven with chicken breasts, pork chorizo, tomatoes, cream cheese and green chilis. The best low carb dinner idea! This chorizo recipe comes with as a delicious baked chicken recipe that has all your favorite tex-mex flavors in one big casserole. Chicken and chorizo is a popular combination that creates smoky, Spanish-inspired dishes, from classic paella to chicken casserole and This classic flavour combination makes brilliant one-pots and tray bakes for the whole family to enjoy.

Instructions to make My Peppered Chicken and Chorizo Bake πŸ’œ:
  1. Heat up oil in a wok or deep frying pan
  2. Add the onions and fry for a minute
  3. Add the ginger and stir in
  4. Add the chicken and mix in fry until chicken is near cooked
  5. Add the chorizo
  6. Add all the peppers and paprika and stir well
  7. Add the chicken stock and stir bring to the boil
  8. Add the sundried tomatoes and stir in
  9. Add the sweet peppers
  10. And add the sour cream and mix and serve hot
  11. Serve with a potato salad with yogurt or on a bed of noodles

There's minimal washing up required and very few ingredients. Chorizo, peppers and sherry bring a Spanish flair to a classic chicken pie recipe. We earn a commission for products purchased through some links in this article. Wow, I mean we eat a lot, but I knew we didn't need THAT much food, so I pared the recipe down a. High flavor fills each bowl of Chicken and Chorizo Stew–thanks to the saffron and chorizo.

So that’s going to wrap it up with this special food my peppered chicken and chorizo bake πŸ’œ recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!