Chinese fried rice
Chinese fried rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chinese fried rice. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chinese fried rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chinese fried rice is something which I have loved my whole life. They’re nice and they look fantastic.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.

To begin with this particular recipe, we have to first prepare a few components. You can cook chinese fried rice using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese fried rice:
  1. Make ready 4 cups rice
  2. Make ready Carrot peel and dice
  3. Prepare Green beans
  4. Prepare Spring onions
  5. Get Onion
  6. Prepare Veg oil
  7. Take Eggs
  8. Get Ginger and garlic paste
  9. Prepare Salt
  10. Make ready Seasoning

Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture.

Instructions to make Chinese fried rice:
  1. Wash and cook rice with salt and seasoning of choice, i used Maggi star.
  2. Break ur eggs add little seasoning and diced onion, fried and scrambled egg and set aside.
  3. In another pot add ur veg oil, onion and ginger and garlic paste, then and d washed diced veggies with spring onion and fry.
  4. Separate d fried veggies into 2 den add ur cooked rice in d pot and mixed it, and some amount of d scrambled eggs and mix.
  5. Add d remaining rice, veggies and eggs and gv it a final mix and it ready to serve.
  6. Chinese fried rice can b served wit beef gravy or any sauce of ur choice

Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Chinese Egg Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Fried Rice Yummy Indian Kitchen. This restaurant-style Chinese Fried Rice recipe is the best ever!

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