Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, stir fried shrimps with beans and hot basils / pad krapao koong. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is something that I’ve loved my entire life. They’re fine and they look wonderful.
Heat a wok of fry pan over high heat and when hot add in the vegetable oil and the garlic and chili. This flavourful and spicy Thai stir-fry featuring holy basil is a classic. Can be made with chicken, pork or beef and served with a fried egg!
To begin with this particular recipe, we have to prepare a few components. You can have stir fried shrimps with beans and hot basils / pad krapao koong using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
- Make ready 400 grams shrimps
- Get 200 grams beans,i use yard long bean,cut to 1 inch long ,you can use a kind you have
- Get 1 bunch hot basils
- Prepare 5 clove garlic
- Get 3 hot chili
- Prepare 1 bunch i use shimeji or any mushroom ,optional
- Prepare 1 1/2 tbsp soya sauce
- Make ready 2 tbsp oyster sauce
- Make ready 1/2 tbsp sesame oil
- Take 1/2 tsp sugar
- Prepare 1/3 tsp black pepper
- Take 1/2 tbsp oil to fry
This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! The translation of "Pad Kra Pao," is apparently "holy basil stir-fry," so you can't (technically) make the dish without this key ingredient. Pad krapao gai is an extremely popular one-plate dish served at many roadside stalls and restaurants throughout Thailand. The main ingredient is usually chicken (gai), but pork (moo) or shrimps (kung) are also common alternatives to chicken.
Steps to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
- Blanch beans and shrimps in boiling salted water
- Heat oil on stir fry pan over medium heat,crush garlic,slice chili ,fry in pan until golden
- Add beans toss to mix with chili and garlic,leave it about 1 min
- Add mushroom,change to high heat ,,toss ,leave it about 2 mins,if too dry add little water
- Add shrimps ,seasoning,toss,leave it another one min ,add basil ,toss to mix,heat off
- Serve with hot steamed jasmine rice :)
Using the example of pad krapao gai, the chicken is stir-fried. Utensils: wok, frying pan Flavors: Salty stir fry, complete meal deal, fragrant from the chilies, garlic, and holy basil Eat it with: Pad kra When the oil is hot and sizzling, drop in the egg. I used Serrano peppers instead of Thai Chili's. I served a cabbage, edamame, bean sprout, scallion, cilantro, carrot and bell peppers with red if i try this with shrimp, should i cut it into small pieces like the chicken? Thai Basil Stir Fry or Pad Krapow Moo is a famous local Thai dish, perfect for keto diets or Paleo diets.
So that’s going to wrap it up for this special food stir fried shrimps with beans and hot basils / pad krapao koong recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
