Chinese Fried Rice
Chinese Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chinese fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.

Chinese Fried Rice is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chinese Fried Rice is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chinese fried rice using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chinese Fried Rice:
  1. Take 2 cups cooked Basmati Rice
  2. Prepare 2 tbsp soy sauce
  3. Take 2 tbsp oyster sauce
  4. Prepare 1 tbsp Worchester sauce
  5. Prepare 1/2 cksp vegetable oil
  6. Take to taste salt
  7. Get 2 stock cube
  8. Take 1 bulb onions
  9. Get 1 cup chicken breast cut in stripe
  10. Make ready 3 eggs
  11. Take 1/4 cup green bell pepper
  12. Prepare 5 fresh pepper

Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture.

Steps to make Chinese Fried Rice:
  1. Per boil chicken breast, spice with salt, stock cube, pepper and onions
  2. Break eggs into a bowl, whisk properly; heat up frying pan and add a table spoon of vegetable oil and fry eggs scrambled and set aside
  3. Blend pepper and half of the onions, dice the remaining onions and bell pepper
  4. Heat up frying pan or pot, add vegetable oil, once its hot fry chicken once its brown, add onions stir for about 2 mins add the blended pepper, soy sauce, oyster sauce, Worchester sauce, salt, stock cube and stir
  5. Stir in precooked rice and add the scrambled eggs, stir continuously for another 3 mins finally add green bell pepper stir and turn off heat immediately.

Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Chinese Egg Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Fried Rice Yummy Indian Kitchen. This restaurant-style Chinese Fried Rice recipe is the best ever!

So that is going to wrap it up for this exceptional food chinese fried rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!