Special Fried Rice (Chinese)
Special Fried Rice (Chinese)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, special fried rice (chinese). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

A simple Special Fried Rice recipe is an easy one to master when you know how. Better yet, it's also a great opportunity to use up any leftover ingredients. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world.

Special Fried Rice (Chinese) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Special Fried Rice (Chinese) is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook special fried rice (chinese) using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Special Fried Rice (Chinese):
  1. Make ready Special Fried Rice
  2. Get Peanut or EVO Oil
  3. Prepare 1 Ham Steak - Diced (100g)
  4. Take 1 Cup Peas, Corn & Carrot (Mixed Veg Frozen)
  5. Make ready 2 cups Chilled cooked Rice - Basmarti or Jasmine
  6. Get 1.5 Tbls Soy Sauce
  7. Get 1 Cup Snow Peas (cut into 3/4inch squares)
  8. Get Half Cup Bean Sprouts (string removed)
  9. Take Half Cup Spring Onions (Chopped +save sprinkle for serving deco)
  10. Make ready 3 Eggs (wisked +salt & pepper)
  11. Make ready Pinch Salt for taste

Allow the rice to sit out while it's hot and give it a few minutes so that the moisture will evaporate. Chinese fried rice prepared with freshly cooked rice has a softer texture, yet you can make the outer surface dryer by frying briefly with high heat. The rice is delicate inside and aromatic outside. This texture is what I perceive a good fried rice suppose to be.

Instructions to make Special Fried Rice (Chinese):
  1. Add oil & heat frypan/wok on High - Wisk Eggs & add Salt & Pepper for taste. Pour egg into Hot frypan/wok and tilt egg mix until bottom of frypan/wok is covered. Flipping in sides of omlett until egg is fully cooked but not dried out. Remove from pan, slice omlett into strips & set aside.
  2. Add oil & heat frypan/wok on high. Add diced ham stir & fry for a minute, add mixed vegies & sweat down. Add in chilled pre-cooked rice and mix. Add the Soy Sauce, stir thoroughly. Add Snow Peas, Sprouts & heat until cooked through. Add Egg & Shallots in the last minutes, mix through & serve hot.
  3. Cooked Prawns, Chinese Pork or Chicken slices can be added and mixed through the rice in the last minutes of the cook also.

Try making this 'special' fried rice with any leftovers you have. Loaded with prawns, ham, chicken and vegetables - this fried rice dish tastes just like the one you can order at your favourite Chinese takeaway. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked So this recipe I have for you today is not so much about exactly what should be in the Fried Rice. Because even in China, and certainly in Chinese.

So that’s going to wrap this up with this exceptional food special fried rice (chinese) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!