Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, chinese egg fried rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. (If you're used to a Chinese takeout place that makes their fried rice yellow, you can be sure they were probably using food coloring. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country.
Chinese egg fried rice is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chinese egg fried rice is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chinese egg fried rice using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chinese egg fried rice:
- Take Ingredients for egg frid rice
- Get 2 cups boiled rice
- Prepare 1/2 tsp salt to taste
- Take 1 tsp black pepper
- Prepare 1 tsp chicken powder (optional)
- Get 1 tsp soya sauce
- Get 1 egg
- Get 2 tbsp green onions,carrot
- Take 2 tbsp oil
Fried Rice - How To Make Fried Rice - Chinese The Wolfe Pit. Cooking notes for egg fried rice. Try to use day-old rice : Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the Peanut oil will give the fried rice a nice light fragrance. I know that olive oil is not traditionally used in Chinese cooking, but you can't really detect.
Steps to make Chinese egg fried rice:
- Heat the pan add oil garlic sauté for 1 minutes,than add egg stir it then add vegetables and seasonings cok it well.
- Now add boiled rice toss well and stur it nicely pour the egg fried rice in dish.
- Egg fried rice is ready to serve with sweet and sour chicken and mint mojito,enjoy it.
Chinese Egg Fried Rice, Dan Chao Fan in Chinese, is regarded as the original form of Yangzhou Fried Rice. Currently, they are thought of as sister dishes. The rice in the dish is really soft and savory, and the egg has high nutritional value containing much protein and amino acid. Egg fried rice, or 蛋炒饭, is one of the most common Chinese dishes. You can use almost any ingredients to make this dish, but the main ingredients are usually egg and rice.
So that is going to wrap this up for this special food chinese egg fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
