Chinese Chicken Fried Rice
Chinese Chicken Fried Rice

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chinese chicken fried rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese Chicken Fried Rice is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chinese Chicken Fried Rice is something that I have loved my entire life. They are nice and they look wonderful.

Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. "Chicken fried rice, just like they serve in the restaurants! A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. It's absolutely delicious and everybody loves it- no doubt about that.

To get started with this particular recipe, we must first prepare a few components. You can cook chinese chicken fried rice using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chinese Chicken Fried Rice:
  1. Make ready 1 kg rice
  2. Make ready 1 ful chicken
  3. Get 400 gm Cabbage
  4. Get 400 gm green capsicum
  5. Prepare 400 gm carrots
  6. Prepare 400 gm pea (peeled)
  7. Make ready 150 gm onion (cut in spring shape)
  8. Prepare 6 green chillies (cut into small pieces)
  9. Get 5 eggs
  10. Take 4-5 lemon
  11. Make ready 1/2 cup oil (small cup)
  12. Get to taste Salt according

Easy, flavorful & restaurant style chicken fried rice with soft, tender & succulent pieces of chicken. This recipe is one of the best you can make. Chicken fried rice is an indo chinese version of fried rice where boneless chicken strips are added into the fried rice. This fried rice is made in indian chinese version which is quite popular all across fast food joints in India.

Steps to make Chinese Chicken Fried Rice:
  1. First of all cut chicken into small pieces and boil in 1-1/2 cup water. Add salt also and when it cook halfway turn off the flame and put aside.
  2. Wash all vegetables and put in strainer so that water could be removed. Then cut all vegetables.
  3. Now put vegetables aside. Also beat eggs in a bowl and put aside.
  4. Soak rice in water for 30 minutes.
  5. Now strain the yakhni from chicken. Add 1tbs oil to it and boil rice in it and put aside.
  6. Now in a pan heat oil. Add chicken and fry for 3-5 minutes and put aside.
  7. Now in the pan add onion, capsicum, cabbages, peas and carrots one by one. Sprinkle the salt and cook for 3-5 minutes.
  8. Now add chicken, lemon juice and green chillies to vegetables and cook for 2 minutes.
  9. In a separate pan slightly fry eggs. Cut the cooked eggs in pieces.
  10. Now add eggs to the chicken Vegas and mix well. See if vegetables have cooked add the boil rice and mix well.
  11. Now put rice on low flame (dam par rakhyea) for 10 minutes.
  12. Now delicious Chinese Chicken Fried Rice is ready to serve 😋.

This recipe is quite easy if instructions are followed properly. The white rice in this Chinese fried rice recipe can easily be substituted for brown rice. If you don't have chicken tenders on hand, you can replace them an equal amount of chicken breasts and prepare them the same. The simplest Chinese fried rice turns out to be the most difficult one! Because there is no meat, chicken, shrimps, and spices to enhance the flavor.

So that’s going to wrap it up for this special food chinese chicken fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!