Chinese Beef Fried Rice
Chinese Beef Fried Rice

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chinese beef fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chinese Beef Fried Rice is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chinese Beef Fried Rice is something which I have loved my whole life.

Beef fried rice is definitely one of our favorite items on your average Chinese takeout menu. Find out how to make an easy & better beef fried rice at Stir-fried beef with onions, peas, and of course, a little wok hei is a powerful combination that is often taken for granted. Showing you how to make authentic Chinese Style Beef Fried Rice.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chinese beef fried rice using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chinese Beef Fried Rice:
  1. Take 2.5 plate of rice
  2. Take 1 bok choy, cut into 4 cm
  3. Prepare 2 cloves minced garlic
  4. Take 130 gram sliced beef
  5. Get 1 egg
  6. Get 2 teablespoon of sesame oil
  7. Prepare 2 tablespoon salt soy sauce
  8. Make ready 1 teaspoon salt

Then we have fried rice with meat either fresh ones or smoked sausage. I think bacon is perfect fine with Chinese fried rice too. Toss up a whole mix of flavors with this fragrant Chinese Beef Fried Rice. When done right, your rice will obtain the distinct "wok-hey" flavor, a charred taste that's almost like umami to the taste buds.

Steps to make Chinese Beef Fried Rice:
  1. Heat the sesame oil
  2. Add minced garlic. Stir for 5-10 seconds
  3. Crack the egg. Add into the pan. Beat it on the pan.
  4. Add sliced beef. Stir untill the beef cooked well and soft.
  5. Add the bok choy. Wait for 30-40 seconds
  6. Add the rice. Stir for 30 seconds.
  7. Add the salt soy sauce. Stir until it mixed well.
  8. Add the salt. Stir again until it mixed well.

The medium-high heat of the wok is necessary to drive out the moisture of your rice grains. This Beef Fried Rice is surprisingly easy to prepare. Let us know if you tried it - Beef Fried Rice Chinese Recipe. Comments from you provide motivation to keep up the driving force behind this blog, bringing you more delicious and perfected recipes regularly. Something simple and quick, like Chinese style beef fried rice.

So that is going to wrap it up for this exceptional food chinese beef fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!